Provided by Martha Stewart
Number Of Ingredients 3
Steps:
- Heat reserved skillet from Pan-Seared Steak, without washing, over high heat. Carefully pour in balsamic vinegar; using a wooden spoon, scrape up any browned bits. Reduce to a syrupy consistency, about 35 seconds. Add salt and any juices that have collected under steak; stir to combine. Remove from heat. Add butter; swirl in pan until incorporated. Pour over steak, and serve immediately.
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Lili Bo123
[email protected]This sauce is the perfect balance of sweet and tangy. I love it on grilled chicken or fish. It's also great as a dipping sauce for vegetables.
Ayesha Begum
[email protected]This sauce is a must-try for any balsamic vinegar lover. It's so easy to make and it tastes amazing. I've used it on chicken, steak, and even as a dipping sauce for bread. It's always a hit.
ARIES THA GOAT
[email protected]I was looking for a balsamic vinegar sauce that wasn't too sweet, and this recipe is perfect. The sauce is tangy and flavorful, with just the right amount of sweetness. I've used it on salads, grilled vegetables, and even as a marinade for chicken. I
Emari weaver
[email protected]This sauce is so versatile! I've used it on chicken, fish, vegetables, and even as a salad dressing. It's always delicious and adds a touch of sophistication to any dish. I highly recommend this recipe.
Shallot Ampeire
[email protected]I love the simplicity of this sauce. It's just a few ingredients, but they come together to create a really delicious and flavorful sauce. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.
asma rehman
[email protected]This sauce is amazing! I made it for a dinner party last night and everyone raved about it. It's so easy to make and it tastes like it came from a fancy restaurant. I will definitely be making this again.
Seyilnan Dabong
[email protected]I've been looking for a balsamic vinegar sauce recipe that I really love, and this is it! The sauce is so flavorful and versatile. I've used it on chicken, fish, and vegetables, and it's always a hit. Thanks for sharing!
Patrick Scambell
[email protected]This is a great recipe for a quick and easy sauce. I love that it only requires a few ingredients and can be made in just a few minutes. The sauce is perfect for adding a pop of flavor to any dish.
Ishwor Pariyar
[email protected]I was skeptical at first, but this sauce really surprised me. It's so rich and flavorful. I used it on a grilled salmon fillet and it was absolutely delicious. Will definitely be making this again.
Reginald Oduro
[email protected]This sauce is a staple in my kitchen. I always have a jar of it on hand. It's perfect for adding a little something extra to any dish. I especially love it on salads and grilled vegetables.
Dalton Bruner
[email protected]I love this sauce! It's so versatile and can be used on so many different things. I've even used it as a marinade for chicken and it turned out amazing. Definitely recommend this recipe!
Sunday Uba
[email protected]This balsamic vinegar sauce is a game-changer! It's so easy to make and adds a delicious tang to any dish. I've used it on chicken, fish, and even vegetables, and it's always a hit. Thanks for sharing this recipe!