BALSAMIC BBQ SAUCE
Provided by Food Network
Time 11m
Yield about 3 cups
Number Of Ingredients 6
Steps:
- Heat oil in a saucepan over medium heat. Add shallots and saute for 1 minute. Add balsamic vinegar and reduce by half. Add ketchup, brown sugar, and honey; bring to a simmer and cook for 5 minutes, stirring constantly.
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Flossy Ajala
[email protected]I'm not a huge fan of balsamic vinegar, so I wasn't sure if I would like this recipe. But I was pleasantly surprised! The sauce was really delicious and I'll definitely be making it again.
Neil Nic Stevens
[email protected]This sauce is a good starting point, but I like to add some extra spices to give it more flavor.
Mustapha Goni
[email protected]This recipe is okay, but I've had better. I think I'll try a different recipe next time.
Alexande Delatina
[email protected]I'm not sure what I did wrong, but my sauce turned out really bitter. I had to throw it out.
Ruhan Amin
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes with fewer ingredients.
MASEREKA PETER
[email protected]I followed the recipe exactly, but my sauce turned out too thin. I had to add some cornstarch to thicken it up.
lsd
[email protected]I was a bit disappointed with this recipe. The sauce was too sweet for my taste.
Chris Ramsay
[email protected]This sauce is a great way to add some extra flavor to your favorite dishes. I've used it on chicken, fish, and even pizza, and it's always been a hit.
Kari Hummel
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats and vegetables.
Raman Phatan
[email protected]This recipe is a keeper! The sauce is so easy to make and it tastes incredible. I've already made it twice and I'm sure I'll be making it many more times in the future.
David Cerda
[email protected]I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It's really delicious and versatile. I've used it on chicken, fish, and even tofu, and it's always been a hit.
Jamshed Shake
[email protected]This sauce is amazing! I used it on grilled chicken and it was the best chicken I've ever had. The sauce is tangy and flavorful, with a perfect balance of sweet and savory.
Md Nur jaman
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I've used it on chicken, pork, and beef, and it's always a crowd-pleaser.
R J
[email protected]This balsamic BBQ sauce was a hit at our last cookout! It was tangy, sweet, and smoky, with just the right amount of heat. We used it on chicken, ribs, and even vegetables, and it was delicious on everything.