This is a very flavorful recipe. I have had people that don't even care for yams - love these! For years I never added the cardamom (it's very pungent) but I finally added it this year - and WOW - it really makes the flavor POP!
Provided by Sky Hostess
Categories Low Protein
Time 55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- In a large bowl, toss together all ingredients. Transfer to a large 9x13 pan.
- Bake for 20 minutes and stir potatoes. Bake for another 20 minutes (or until potatoes are tender).
Nutrition Facts : Calories 300.6, Fat 3.9, SaturatedFat 0.3, Sodium 15.2, Carbohydrate 66, Fiber 7, Sugar 18.3, Protein 2.8
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Benco 123
[email protected]I love that this recipe is so simple. It's a great way to get a healthy and delicious side dish on the table in no time.
Som My
[email protected]These baked yams are a great way to use up leftover yams.
Khola Khan
[email protected]I added a bit of cinnamon to the ginger and honey glaze. It gave the baked yams a nice warm flavor.
Naeem ullah Khan
[email protected]I'm allergic to ginger, so I made these baked yams without it. They were still delicious!
Cynthia Nyaswa
[email protected]I thought these baked yams were just okay. The ginger and honey glaze was a bit too sweet for my taste.
Krishna Kushmi
[email protected]I'm not sure what I did wrong, but my baked yams turned out dry. I think I might have overcooked them.
Shimu Aktar
[email protected]These baked yams are the perfect comfort food. They're warm, sweet, and filling.
Nomanesi Victress
[email protected]The ginger and honey glaze on these baked yams is to die for.
Lokman Ahmad
[email protected]These baked yams are so easy to make. I just threw them in the oven and forgot about them.
Abdur Rahman Khan
[email protected]I made these baked yams for a potluck and they were a huge hit. Everyone loved them!
millani _mellzie
[email protected]These baked yams are a healthy and delicious way to get your daily dose of vitamin A.
Doris Moorman Poelman
[email protected]I love the combination of ginger and honey in this recipe.
Arman Arif
[email protected]These baked yams are the perfect side dish for a holiday meal. They're easy to make and always a crowd-pleaser.
Priyapriya Shrestha
[email protected]I'm not a big fan of yams, but these baked yams were surprisingly good. The ginger and honey glaze really made the difference.
faisal faisal
[email protected]I made these baked yams for my family last night and they were a hit! The yams were perfectly cooked and the ginger and honey glaze was amazing. I will definitely be making this recipe again.
Kellie Turpin
[email protected]These baked yams are a delicious and healthy side dish. The ginger and honey add a perfect balance of sweetness and spice.