BAKED WALNUTS
Sugar and nuts. Great for the holidays, and a little gift when dropping in on friends.
Provided by CONNIE263
Categories Appetizers and Snacks
Time 40m
Yield 16
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- To the stiff egg whites add sugar, butter and walnuts. Mix until nuts are well coated. Spread out on a cookie sheet.
- Bake in preheated oven for 20 to 30 minutes, stirring a couple of times, until browned.
Nutrition Facts : Calories 286.8 calories, Carbohydrate 16.4 g, Cholesterol 15.3 mg, Fat 24.3 g, Fiber 1.9 g, Protein 4.8 g, SaturatedFat 5.4 g, Sodium 48.4 mg, Sugar 13.3 g
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Tanha Deep
[email protected]I love the versatility of these walnuts. I've used them in salads, cookies, and even ice cream. They always add a delicious nutty flavor.
Umer raja
[email protected]These walnuts are the perfect snack for on the go. They're healthy and delicious.
Ahmad Hawili
[email protected]These walnuts are so easy to make and they're so delicious. I love adding them to my yogurt and oatmeal.
Anthony malette
[email protected]I love the flavor of these walnuts. They're the perfect combination of sweet and salty.
Uzair ali Shaikh
[email protected]These walnuts are a great addition to any salad. They add a nice crunch and a boost of flavor.
Abdollah khan2152
[email protected]I've been making these walnuts for years and they're always a hit. They're the perfect snack for any occasion.
Naveen Naik
[email protected]These walnuts are so easy to make and they're a great way to use up leftover walnuts. I love the sweet and salty flavor.
Nunita Tamang
[email protected]I'm not usually a fan of baked nuts, but these walnuts are an exception. They're so flavorful and addictive, I can't get enough of them!
Owen Gleeson
[email protected]I love making these walnuts for my kids. They're a healthy snack that they actually enjoy eating.
Ahmed Hamdy
[email protected]These walnuts are the perfect addition to my trail mix. They add a nice crunch and a boost of flavor.
MdFarid Hossen
[email protected]I love the versatility of these walnuts. I've used them in cookies, cakes, and even ice cream. They always add a delicious nutty flavor.
Raza Rai
[email protected]I made these walnuts for my holiday party and they were a huge hit! Everyone loved them and they were gone in no time.
Amanda Barnes
[email protected]These walnuts are so easy to make and they're a great healthy snack. I love adding them to my salads, yogurt, and oatmeal.
Joe Ross Swartz
[email protected]I've never been a big fan of walnuts, but these baked walnuts have changed my mind. They're so delicious and addictive, I can't stop eating them!
Kate Unokanjo
[email protected]These walnuts are the perfect balance of sweet and salty. I love the crunchy texture and the roasted flavor. I will definitely be making these again!