BAKED TACOS
These are so tasty! My whole family loves them. I like to use the Stand and Fill taco shells. Tipping tacos is no fun! Also I get an aluminum casserole dish from the dollar store cause they are kind of messy. Use it and toss it. Found this recipe at www.http://blogchef.net/baked-tacos-recipe/
Provided by Linda Tarpening
Categories Tacos & Burritos
Time 55m
Number Of Ingredients 6
Steps:
- 1. Brown ground beef. Drain off any fat and add refried beans, tomato sauce, and seasoning
- 2. Spoon mixture into taco shells
- 3. Place filled shells into a 9×13 pan, standing up. Sprinkle with cheese
- 4. Bake at 400 for 10-12 minutes or until heated through
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Kelvin Kemboi2021
[email protected]I can't wait to try these baked tacos. They look so delicious!
Tamika Smith
[email protected]These baked tacos are the perfect meal for a busy weeknight.
aron
[email protected]I'm always looking for new and easy recipes. These baked tacos are definitely a keeper.
nompumelelo makhoba
[email protected]These baked tacos are a great way to get your kids to eat their vegetables.
yeni garcia
[email protected]I love how cheesy these baked tacos are. They're the perfect comfort food.
Good New
[email protected]These baked tacos were so easy to make and they were so delicious! I will definitely be making them again.
Christopher Cuatt
[email protected]I'm not sure what I did wrong, but my baked tacos were a bit dry. I think I should have added more cheese.
Salam Bhai
[email protected]These baked tacos were a bit too spicy for me, but my husband loved them. I think I'll use less taco seasoning next time.
Dhanmaya Budha
[email protected]I love that these baked tacos are so customizable. You can add or omit any ingredients to suit your taste.
blazing team yoyo
[email protected]These baked tacos are a great way to use up leftover taco meat. They're also a fun and easy meal to make with kids.
Randika Anuradha
[email protected]I added some shredded chicken to my baked tacos and they were amazing! I highly recommend this recipe.
Manisha Devkota
[email protected]I'm not a fan of bell peppers, so I omitted them from the recipe. The baked tacos were still delicious.
Sopno vai Vai
[email protected]I followed the recipe exactly and my baked tacos turned out great! They were crispy and flavorful. I will definitely be making these again.
colin dobson
[email protected]These baked tacos were a bit bland for my taste. I think I would have liked them better if I had added more taco seasoning.
Komal Gupta
[email protected]I'm not a big fan of tacos, but these baked tacos were surprisingly good. The combination of flavors was perfect and the cheese was melted and gooey. I'll definitely be making these again.
Fire wolf
[email protected]These baked tacos are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Lovely Bhai
[email protected]I love how easy these baked tacos are to make. I can have them on the table in no time. They're also a great way to use up leftover taco meat.
Arbind Thakur
[email protected]These baked tacos were a hit with my family! They were easy to make and so delicious. The taco seasoning was perfect and the cheese was melted and gooey. We will definitely be making these again.