BAKED POTATOES WITH YOGURT AND SOUR CREAM
Steps:
- Preheat the oven to 350 degrees F. Wash the potatoes and place them directly on the oven baking rack. Bake for 45-60 minutes, until very tender when pierced with a skewer. Meanwhile, combine the yogurt, sour cream, chives, salt, and pepper, and place in a serving bowl. Garnish with extra chives and chill. When the potatoes are done, cut them down the middle and squeeze both ends. Sprinkle with salt and pepper and serve the hot baked potatoes with the cold chive dressing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nelson Pares
[email protected]These potatoes were so easy to make and they turned out perfect! I will definitely be making these again.
Maruf Sardar
[email protected]I made these potatoes for a party last weekend and they were a huge success! Everyone loved them.
GENEVIEVE ELISHA
[email protected]These potatoes were amazing! The yogurt and sour cream made them so creamy and flavorful. I will definitely be making these again.
Morium Akther
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they are always delicious.
Evans Makeni
[email protected]These potatoes were so good! I used a combination of plain yogurt and sour cream, and they were so creamy and flavorful.
Aab Aup
[email protected]I made these potatoes for my family last night and they loved them! They are so easy to make and they are always a hit.
Holly Wheeler
[email protected]These potatoes were delicious! I used a combination of Greek yogurt and sour cream, and they were so creamy and flavorful.
BATUL Roy
[email protected]I'm so glad I found this recipe! These potatoes are now my go-to side dish.
Pau Cañellas
[email protected]These potatoes were so easy to make and they turned out perfect! I will definitely be making these again.
Iftikhar Naqvi
[email protected]I made these potatoes for a party last weekend and they were a huge success! Everyone loved them.
Abdulrahim Surve
[email protected]These potatoes were amazing! The yogurt and sour cream made them so creamy and flavorful. I will definitely be making these again.
RK Rabbi
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they are always delicious.
venti
[email protected]These potatoes were so good! I used Greek yogurt and sour cream, and they were so creamy and flavorful. I will definitely be making these again.
Romesh Dananjaya
[email protected]I made these potatoes last night and they were a hit! My family loved them. The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making these again.
Ashonibare Ayomide
[email protected]These baked potatoes were delicious! The yogurt and sour cream added a creamy and tangy flavor that was perfect. I will definitely be making these again.