BAKED PORK CHOPS WITH APPLES AND ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Pork Chops With Apples and Onions image

Interesting sounding chops from a community cookbook called A Recipe Collection. This was listed as "Chops I" and was submitted by Josephine DeLucia. I haven't tried this yet. Has organge juice, sage and ginger too.

Provided by Oolala

Categories     Pork

Time 47m

Yield 4 serving(s)

Number Of Ingredients 9

6 pork chops, trimmed of fat
1/2 onion, sliced thin
2 apples, cored, cut into 8ths
3/4-1 cup orange juice
1/8 teaspoon ginger
1/8 teaspoon sage
salt
pepper
sweet and sour sauce (optional)

Steps:

  • Put chops in a baking pan.
  • Sprinkle with sliced onions and place apple slices on top.
  • Pour orange juice over all and then season.
  • Bake at 350 degrees F. for 45 minutes to an hour, depending on thickness of chops.
  • Baste during cooking and about 15 minutes before done, turn chops. *If you prefer, you may brush with bottled sweet and sour sauce now too.

Nutrition Facts : Calories 398.8, Fat 21.6, SaturatedFat 7.4, Cholesterol 112.6, Sodium 102.4, Carbohydrate 15.8, Fiber 2, Sugar 11.7, Protein 34.4

There are no comments yet!