BAKED PINEAPPLE BREAD PUDDING
I found this quite awhile ago on another recipe site, It is absolutely wonderful, can use it as a desert or side dish I bring it to pot luck family dinners and have never had leftovers.
Provided by Gail Herbest
Categories Fruit Sides
Time 55m
Number Of Ingredients 7
Steps:
- 1. In mixing bowl cream butter and sugar.
- 2. Add eggs,milk, pineapple with juice, bread crumbs and vanilla, mix well
- 3. Pour into 2 qt casserole dish (i spray mine with cooking spray) bake at 350 degrees for 45 minutes
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Darian Terrebonne
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy-to-make dessert.
Romantic J
[email protected]I made this recipe for my family and they loved it. They said it was the best bread pudding they've ever had.
SAJI Non stop videos
[email protected]This bread pudding is the perfect dessert for a summer party. It's light and refreshing, and the pineapple flavor is perfect for a hot day.
Unathi Maphosa
[email protected]I'm not a fan of bread pudding, but I loved this recipe. It's so moist and flavorful, and the pineapple flavor is perfect.
Dee Malcini
[email protected]This recipe is a great way to use up leftover pineapple. I always have some leftover pineapple after I make a pineapple upside-down cake, so I use it to make this bread pudding.
James Nedzweckas
[email protected]This bread pudding is a delicious and easy-to-make dessert. I love the combination of pineapple and bread pudding.
Jayden “Jayden Games” Dominic
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect dessert for any occasion.
Hekmat Mohammadi Hekmat
[email protected]I made this recipe for my kids and they loved it. They said it was like eating a pineapple upside-down cake.
Teresa Fisher
[email protected]This recipe is a great way to use up leftover bread. I always have a few slices of bread that are about to go bad, so I make this bread pudding and it's always a hit.
Thohidul Islam
[email protected]I'm not a big fan of pineapple, but I loved this bread pudding. The pineapple flavor was subtle and it didn't overpower the other flavors.
Alkarani Patel
[email protected]This bread pudding is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Hussein Hajji Mohamed
[email protected]I made this recipe for my husband's birthday and he loved it. He said it was the best bread pudding he's ever had.
Rony Bhai
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was moist and flavorful, and the pineapple added a nice touch of sweetness.
Almpernto Tsepe
[email protected]This recipe is a keeper! I'll definitely be making it again.
Teejay Jacob
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. It's so light and fluffy, and the pineapple flavor is perfect.
RUSTIM MOOSA
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Md Ziarul Islam
[email protected]This is the best bread pudding recipe I've ever tried. It's so easy to make and the results are amazing.
Hussnain Mirza
[email protected]I've made this recipe several times and it's always a hit. My family and friends love the moist and flavorful bread pudding.
Christopher Walton
[email protected]This baked pineapple bread pudding is a delightful treat! The pineapple adds a sweet and tangy flavor, while the bread pudding is rich and creamy. I loved the combination of textures and flavors.