BAKED PICKEREL
Make and share this Baked Pickerel recipe from Food.com.
Provided by daisygrl64
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- preheat oven to 375*F (190*C).
- place fish, skin-side down in roasting pan.
- season with salt and pepper, sprinkle with parsley.
- arrange tomatoe slices on filets, add fresh herbs.
- pour in wine and garlic.
- place pieces of butter on each filet.
- bake for 15 minutes.
Nutrition Facts : Calories 99.9, Fat 4.2, SaturatedFat 2.5, Cholesterol 10.1, Sodium 93.8, Carbohydrate 12.8, Fiber 4.8, Sugar 2.5, Protein 2.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #main-dish #seafood #american #easy #diabetic #kid-friendly #fish #dietary #northeastern-united-states #free-of-something #freshwater-fish #pickeral #taste-mood #savory #presentation #served-hot
You'll also love
Laurent Makindi
[email protected]I made this recipe for a dinner party, and it was a hit! Everyone loved the fish and the sauce.
Akbar lashari
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Dickson Victor
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly, and the sauce was delicious.
Imam Mohsin
[email protected]This recipe is easy to follow and the results are delicious. The fish is moist and flaky, and the sauce is flavorful.
Coco Moore
[email protected]I've been looking for a good baked pickerel recipe, and this one is it! The fish was cooked perfectly, and the sauce was amazing.
Rene Ruiz
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I gave it a try. The fish was delicious, and the sauce was perfect.
Tanvir Aziz Saamir
[email protected]This recipe is a keeper! I've tried other baked pickerel recipes, but this one is by far the best.
fatima Keaton
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The fish is always cooked perfectly, and the sauce is amazing.
Tom Oud
[email protected]This recipe is a great way to cook pickerel. The fish is cooked perfectly, and the sauce is delicious.
Choss Alonzovrey
[email protected]I made this recipe for a dinner party, and it was a hit! Everyone loved the fish and the sauce.
siddique u m
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
baruthi studios
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly, and the sauce was delicious.
Sheikh Mizan
[email protected]This recipe is easy to follow and the results are delicious. The fish is moist and flaky, and the sauce is flavorful.
Vesraj Kafle
[email protected]I've been looking for a good baked pickerel recipe, and this one is it! The fish was cooked perfectly, and the sauce was amazing.
Philip Mekelusin
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I gave it a try. The fish was delicious, and the sauce was perfect.
Susu Gaire
[email protected]This recipe is a keeper! I've tried other baked pickerel recipes, but this one is by far the best.
MW kurram officials
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The fish is always cooked perfectly, and the sauce is amazing.
Fahad Tarar
[email protected]This is my go-to recipe for baked pickerel. It's simple, but it always delivers delicious results.
Mohamed Reda
[email protected]I love this recipe! It's so easy to make, and the fish always turns out perfectly. I usually serve it with rice and steamed broccoli.
adnan mahota
[email protected]This baked pickerel recipe was a hit with my family! The fish was flaky and moist, and the lemon-herb sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.