BAKED PASTA WITH ZUCCHINI AND MOZZARELLA
Make and share this Baked Pasta with Zucchini and Mozzarella recipe from Food.com.
Provided by Barb G.
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In a large frying pan, heat oil.
- Saute Zucchini until lightly browned, about 5 minutes.
- Season with salt and pepper.
- Transfer to an oiled shallow casserole dish.
- Cook pasta in boiling salted water, when pasta is almost cooked, drain and add to Zucchini.
- Add tomatoes, olives, Parmesan, rosemary and 1/2 of the mozzarella.
- Sprinkle with a little more salt and pepper; if desired.
- Gently mix together.
- Cover with the remaining mozzarella.
- Bake until cheese is melted and the top is slightly browned, about 15 minutes.
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Rhonda Marie Miller
[email protected]5 stars!
Eftiya Gaming
[email protected]This is my go-to recipe for baked pasta. It's always a crowd-pleaser.
Demetria Smith Miller
[email protected]I've made this dish several times and it's always a hit. It's easy to make and always turns out great.
Mukelo Bhembe
[email protected]Meh.
KADER SHIKDER
[email protected]This dish was a disaster! The pasta was overcooked, the zucchini was mushy, and the mozzarella was rubbery. I would not recommend this recipe.
Julianna Sanmiguel
[email protected]This pasta dish was a bit bland for my taste. I added some extra garlic and Italian seasoning and it was much better. I would also recommend using a different type of cheese, such as Parmesan or Asiago.
Tamzidul Huq
[email protected]I'm not a big fan of zucchini, but I really enjoyed this dish. The zucchini was cooked perfectly and the mozzarella was melted and gooey. I would definitely make this again.
hisokas bungee gum :P
[email protected]This pasta dish was easy to make and very tasty. I added some Italian sausage to it for extra flavor. It was a great weeknight meal.
Regina Kerr
[email protected]I made this dish last night and it was delicious! I used fresh zucchini from my garden and it really made a difference. The mozzarella was gooey and melted perfectly. I will definitely be making this again.
arman mahmoudi
[email protected]This baked pasta was a huge hit with my family! The zucchini and mozzarella were a great combination, and the pasta was cooked perfectly. I will definitely be making this again.