BAKED PARMESAN PERCH

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Baked Parmesan Perch image

Ocean perch recipes are some of my all-time favorites. When I serve this dish to family, I always get rave reviews.-Carol Gaus, Itasca, Illinois.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

2 tablespoons dry bread crumbs
1 tablespoon grated Parmesan cheese
1 tablespoon paprika
1 teaspoon dried basil
1 pound perch or fish fillets of your choice
1 tablespoon butter, melted

Steps:

  • In a shallow bowl, combine the bread crumbs, Parmesan cheese, paprika and basil. Brush fish fillets with butter, then dip into the crumb mixture. Place in a greased baking pan. Bake, uncovered, at 500° for 10 minutes or until fish flakes easily with a fork.

Nutrition Facts : Calories 158 calories, Fat 6g fat (2g saturated fat), Cholesterol 52mg cholesterol, Sodium 176mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges

Paul Lumx
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I made this recipe for dinner last night and it was a huge hit! The fish was cooked perfectly and the parmesan crust was crispy and flavorful. I served it with roasted vegetables and it was a complete meal.


Calvin Jouber
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This was a great recipe! The fish was cooked perfectly and the parmesan crust was delicious. I will definitely be making this again.


Rabindra Yadav
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I'm not a big fan of fish, but I really enjoyed this recipe. The parmesan crust added a lot of flavor and the fish was cooked perfectly. I will definitely be making this again.


KaMel AhMed
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This recipe was easy to follow and the fish turned out great! The parmesan crust was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.


Fauzia Sultana
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I made this recipe for dinner last night and it was a huge hit! The fish was cooked perfectly and the parmesan crust was crispy and flavorful. I served it with roasted vegetables and it was a complete meal.


Sb shuvo Ahmed batin
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This was a great recipe! The fish was cooked perfectly and the parmesan crust was delicious. I will definitely be making this again.


Julia Nkambule
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I'm not a big fan of fish, but I really enjoyed this recipe. The parmesan crust added a lot of flavor and the fish was cooked perfectly. I will definitely be making this again.


Abraham Samuel
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This recipe was easy to follow and the fish turned out great! The parmesan crust was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.


Sheikh Aftab
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I made this recipe for dinner last night and it was a huge hit! The fish was cooked perfectly and the parmesan crust was crispy and flavorful. I served it with roasted vegetables and it was a complete meal.


Randolph Martin
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This was a great recipe! The fish was cooked perfectly and the parmesan crust was delicious. I will definitely be making this again.


Abdullahsaeed Saeedakhter
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I'm not a big fan of fish, but I really enjoyed this recipe. The parmesan crust added a lot of flavor and the fish was cooked perfectly. I will definitely be making this again.


Naomi Yango
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This recipe was easy to follow and the fish turned out great! The parmesan crust was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.


Saraswati Rahumagar
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I made this recipe for dinner last night and it was a huge hit! The fish was cooked perfectly and the parmesan crust was crispy and flavorful. I served it with roasted vegetables and it was a complete meal.


Spencer Clark
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This was a great recipe! The fish was cooked perfectly and the parmesan crust was delicious. I will definitely be making this again.


Tshegofatso Malobola
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I'm not a huge fan of fish, but I really enjoyed this recipe. The parmesan crust added a lot of flavor and the fish was cooked perfectly. I will definitely be making this again.


KofiQay Music Production
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I made this recipe last night and it was a hit with my family! The fish was so moist and flaky, and the parmesan crust was perfectly golden brown. I served it with roasted vegetables and it was a complete meal.


Fross Stewart
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This baked parmesan perch was absolutely delicious! The fish was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.