This is a basic recipe, be it breakfast or dessert. Add fruit, nuts or even mini chocolate baking bits. It's so good, adjust any amounts you prefer.
Provided by peachez
Categories Breakfast
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees.
- Lightly oil a 9 x 13 baking dish.
- In a large bowl, combine dry mix.
- In a medium mixing bowl, whisk wet mix well.
- Add wet mix to dry mix, stirring well.
- Pour mixture into prepared dish.
- Bake 40- 45 minutes- centre will be jiggly.
- Remove pan from oven, place pan on a cooling rack.
- Hand sprinkle brown sugar over top of oatmeal.
- Return pan to oven, bake until sugar melts, 2- 3 minutes.
- Remove pan to cooling rack.
- Set oven to broil.
- Set pan under broiler 3 inches from heat till sugar bubbles and browns slightly, 1- 2 minutes (watch carefully for burning, turn pan if needed).
- Remove pan from broiler and spoon mixture into serving bowls.
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#60-minutes-or-less #time-to-make #course #preparation #healthy #breakfast #desserts #low-fat #dietary #low-sodium #low-saturated-fat #low-calorie #low-in-something
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Bargasht Wahid
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. Overall, it was still a good recipe and I would recommend it to others.
Fakhar Gujjar
[email protected]I'm not a big fan of oatmeal, but I thought this recipe was pretty good. The creme brulee topping really made it.
Rick Rays
[email protected]This recipe was a bit too time-consuming for my taste. I think I'll stick to simpler oatmeal recipes in the future.
Mohammed Dilaluggin
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Dawod bhatti
[email protected]This recipe was a total disaster! The oatmeal was undercooked and the creme brulee topping was burnt. I'm not sure how I managed to mess it up so badly.
Luz Lomeli
[email protected]I'm not sure what went wrong, but my baked oatmeal creme brulee turned out really watery. I think I might have added too much milk.
Jr2 Harribon
[email protected]This recipe was a bit too complicated for my taste. I think I'll stick to simpler oatmeal recipes in the future.
Fahad Status Tv
[email protected]I had a hard time getting the creme brulee topping to caramelize. I think I might have needed to use a higher temperature.
Faadumo Abuukar
[email protected]I found this recipe to be a bit bland. I think it could have used more spices or flavorings.
Hicham Ofir
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. Overall, it was still a good recipe and I would recommend it to others.
Tahir Saif
[email protected]I'm not a big fan of oatmeal, but this baked oatmeal creme brulee was actually really good! The creme brulee topping really made all the difference.
Naiema
[email protected]This baked oatmeal creme brulee is the perfect way to start my day! It's filling and delicious, and the creme brulee topping is the perfect touch.
Fayaz palijo
[email protected]This recipe is a game changer! I never thought to combine oatmeal and creme brulee, but it works so well together. I'm definitely going to be making this again and again.
Spix
[email protected]I made this for breakfast this morning and it was amazing! The oats were cooked perfectly and the creme brulee topping was so delicious. I will definitely be making this again.
Dora Mensah
[email protected]This baked oatmeal creme brulee is a must-try! It's the perfect combination of creamy and crunchy. I highly recommend it.
ifhy bobby
[email protected]I love the idea of combining oatmeal and creme brulee! This recipe sounds delicious and I can't wait to try it. Thanks for sharing!
Teresa Swanson
[email protected]This recipe was easy to follow and the end result was delicious! The baked oatmeal was creamy and flavorful, and the creme brulee topping was the perfect finishing touch. I will definitely be making this again.
Windie Baker
[email protected]I've made this baked oatmeal creme brulee several times now and it's always a hit! My friends and family love the creamy texture and the caramelized sugar topping. It's also a great way to use up leftover oats.
Shloveyou Shloveyou
[email protected]This baked oatmeal creme brulee was a delightful surprise! The combination of oats, cream, and sugar created a creamy and flavorful custard, while the caramelized sugar topping added a satisfying crunch. I especially appreciated the ease of preparati