BAKED OATMEAL
Baking the oatmeal may seem to be a lot of fuss. But once it comes out of the oven, you will not be sorry you waited.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees. Butter an 8-inch square baking dish.
- Combine the oats, half the nuts, sugar, baking powder, cinnamon, and salt in a bowl. In another bowl, whisk the milk, egg, half the butter, and the vanilla.
- Arrange bananas in a single layer on the bottom of the coated baking dish. Sprinkle with two-thirds of the berries, then cover with the oat mixture. Slowly drizzle milk mixture over the oats. Gently tap dish on a work surface to distribute liquid. Scatter remaining berries and nuts across the top.
- Bake for 35 to 40 minutes, until the top is nicely golden and the oat mixture has set. Let cool slightly. Drizzle with remaining melted butter and maple syrup.
Nutrition Facts : Calories 372 g, Cholesterol 53 g, Fat 17 g, Fiber 6 g, Protein 9 g, Sodium 315 g
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Najeebi Sahib
[email protected]This baked oatmeal is the perfect comfort food. It's warm and hearty and it always makes me feel better.
Legacy 3010
[email protected]I love that this recipe is so versatile. I can add whatever fruits, nuts, or spices I have on hand.
Joydip Paul
[email protected]This baked oatmeal is the perfect make-ahead breakfast. I just make it the night before and it's ready to eat in the morning.
Mosadi Ndwandwe
[email protected]This baked oatmeal is a great way to get my kids to eat oatmeal. They love the sweet and crunchy topping.
Julius Santer
[email protected]I'm so glad I found this recipe. It's the perfect healthy and delicious breakfast for my family.
Oliver Queen
[email protected]This baked oatmeal is the perfect way to start my day. It's filling and flavorful and it keeps me full all morning long.
Adbulsami Abdulsami
[email protected]I love how easy this recipe is to make. I can just throw everything in a bowl and mix it up. It's the perfect no-fuss breakfast.
Moazzem Mozzem
[email protected]This baked oatmeal is the perfect fall breakfast. The apples and cinnamon give it a warm and cozy flavor.
Khalil Jokhio
[email protected]I was looking for a healthy and delicious baked oatmeal recipe and this one fit the bill perfectly. It's easy to make and it tastes amazing.
Sani Saidu
[email protected]This recipe is a great way to use up leftover oatmeal. I love that it's so versatile and I can add whatever I have on hand.
carolann kraft
[email protected]I'm not a big fan of oatmeal, but this recipe changed my mind. The baked oatmeal was so delicious and I loved the crunchy topping.
Gary Wright
[email protected]This baked oatmeal is the best I've ever had. It's so moist and flavorful. I love the addition of the apples and walnuts.
Tayyab Amin Teja Shakargarr
[email protected]I've made this baked oatmeal recipe several times now and it's always a hit. It's the perfect make-ahead breakfast for busy mornings.
Anjana Lama
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfectly. My family loves it and I love that it's a healthy and delicious breakfast option.
Zainab Kamoru
[email protected]I was skeptical about trying this recipe because I'm not a big fan of oatmeal. But I was pleasantly surprised! The baked oatmeal was moist and flavorful. I'll definitely be making this again.
Len Zkie
[email protected]This baked oatmeal is the perfect comfort food. It's warm, hearty, and filling. I love serving it with a dollop of yogurt and a drizzle of honey.
Habib Safi
[email protected]I love how versatile this recipe is. I've tried it with different fruits, nuts, and spices, and it always turns out great. It's a great way to use up whatever I have on hand.
Abdula Kahlown
[email protected]This baked oatmeal recipe is a lifesaver! I'm always short on time in the mornings, but this dish is so easy to prepare the night before and just pop in the oven in the morning. It's a delicious and healthy way to start my day.