BAKED MAHI-MAHI W/ TRI-COLORED PEPPERS
Nice flavor combinations.
Provided by Monika Rosales
Categories Fish
Time 45m
Number Of Ingredients 8
Steps:
- 1. cut mahi-mahi into about 6 pieces, salt and pepper each side.
- 2. slice the peppers and shallots,place on the bottom of a oil sprayed baking dish.
- 3. place the mahi-mahi pieces on top and squeeze the juice of 1 lemon and drizzle with butter, top with sliced lemon and sprinkle with the parsley and cilantro, cover and bake at 350 about 30 mins or slightly firm to touch.
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Kirryn
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the combination of the fish and the peppers.
Jorge Sandoval
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the flavors were very good.
Surriya G
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always cooked perfectly and the flavors are always spot on.
Natasha Ann
[email protected]I've made this recipe several times and it always turns out great. It's a great way to cook fish and the peppers add a nice touch of flavor.
Adeel Chaudhry
[email protected]This is one of my favorite fish recipes. The fish is always cooked perfectly and the flavors are amazing.
Elio Tech
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the fish and the peppers.
Mugabi Benjamin's
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the combination of the fish and the peppers.
Love ubaba
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the flavors were very good.
Fatima Adamu
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always cooked perfectly and the flavors are always spot on.
Mohammed Bala
[email protected]I've made this recipe several times and it always turns out great. It's a great way to cook fish and the peppers add a nice touch of flavor.
Sthabiso Maluleka
[email protected]This is one of my favorite fish recipes. The fish is always cooked perfectly and the flavors are amazing.
Shoaib Hussain
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the fish and the peppers.
Abena Selase
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the combination of the fish and the peppers.
raider_ taiter
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the flavors were very good.
Kani a Aziz
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always cooked perfectly and the flavors are always spot on.
Chance Binja
[email protected]I made this recipe last night and it was a hit! My family loved it. The fish was so moist and flavorful, and the peppers added a nice sweetness and crunch.
Dorian Z17
[email protected]This was a great recipe! The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.