BAKED LUMPIA ROLLS
Make and share this BAKED LUMPIa ROLLS recipe from Food.com.
Provided by foodart
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl combine the pork, carrot, onion, water chestnut, bamboo shoots, garlic, ginger, soy sauce, salt and pepper.
- Stir mixture until thoroughly combined at this point you can cover and stick in the fridge over night.
- I lay out about 10 wrappers at a time, roll the meat mixture into cigar shapes about finger thickness be reasonable-and the length of the wrapper. Roll and brush ends with beaten egg and finish the roll to seal.
- Place seam side down on a cookie sheet and repeat until done.
- Bake in a preheated 450° oven, turning once for around 20 minutes. They should be cooked through and the wrappers are golden brown.
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Thato Limema
[email protected]These rolls were easy to make and turned out great! I will definitely be making them again.
Aries Blue
[email protected]I'm not a fan of lumpia rolls, but these were actually pretty good. The wrapper was crispy and the filling was flavorful.
Delilah-Raven Levick
[email protected]These baked lumpia rolls were so delicious! The wrapper was crispy and the filling was flavorful. I will definitely be making these again.
Dee Stevens
[email protected]The rolls were a bit too dry for my taste, but the flavor was good.
imaran khan
[email protected]I've never made lumpia rolls before, but these were so easy to make and turned out great! I will definitely be making them again.
Heather Neiderhiser
[email protected]These baked lumpia rolls were the perfect addition to my party menu. They were easy to make and everyone loved them.
Asafe Adeyinka
[email protected]The rolls were a bit greasy for my taste, but the flavor was good.
Brittany Bento
[email protected]These rolls were easy to make and turned out crispy and delicious. I will definitely be making them again!
Bad Charge
[email protected]I made these rolls for a potluck and they were a huge success! Everyone raved about how delicious they were.
Lawrence Link
[email protected]The filling was a bit too spicy for me, but the crispy wrapper was delicious.
Koysor Ahmed
[email protected]I've made these rolls several times now and they always turn out great. They're the perfect appetizer or snack and everyone loves them!
Lions King
[email protected]These baked lumpia rolls were a hit at my party! They were so easy to make and everyone loved the crispy wrapper and flavorful filling.