BAKED JALAPENOS

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Make and share this Baked Jalapenos recipe from Food.com.

Provided by jellyko

Categories     High In...

Time 25m

Yield 25 each, 12 serving(s)

Number Of Ingredients 5

25 jalapeno peppers
1 1/2 teaspoons Worcestershire sauce
8 ounces cream cheese, softened
12 ounces sharp cheddar cheese, shredded
4 slices cooked bacon, crumbled

Steps:

  • cut jalapenos in half and seed. Cook peppers in boiling water for about 5 minutes.
  • Combine cream cheese, shredded cheese, bacon, and worcestereshire sauce. stir well. Place heaping teaspoons into each pepper.
  • Place on baking sheet and bake at 400 degrees f. for 5 minutes. until cheese is melted.
  • let sit to room temperature.

Nutrition Facts : Calories 203.9, Fat 17.3, SaturatedFat 10.5, Cholesterol 53.5, Sodium 300.8, Carbohydrate 2.8, Fiber 0.8, Sugar 1.3, Protein 9.9

Serenity Havens
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The jalapeños were good, but they were a lot of work to make. I'm not sure if I would make them again.


addy4life19
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I thought the recipe was a little bland. I added some extra spices and they were much better.


Devraj Singh
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These jalapeños were a little too spicy for me, but my husband loved them.


Metoowie
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I love that this recipe uses wonton wrappers instead of bread crumbs. It makes the jalapeños so much lighter and crispier.


Pagla Ahad
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I followed the recipe exactly and the jalapeños turned out perfectly. They were crispy on the outside and creamy on the inside.


Lindsay Guillory
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These baked jalapeños were so good! I will definitely be making them again and again.


Praise Reiles
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I made these jalapeños for a potluck and they were a huge success. Everyone loved them!


Sunday Good good
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These jalapeños were delicious! The cream cheese filling was perfectly creamy and the bacon added a nice smoky flavor.


Jk Jabed
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I was pleasantly surprised by how much I enjoyed these baked jalapeños. I'm not usually a big fan of spicy food, but these were just the right amount of heat.


Edmar Cayao
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The recipe was easy to follow and the jalapeños turned out perfectly. I will definitely be making these again.


Tekako Goyagala
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I love the combination of spicy and creamy in these jalapeños.


Md Rupan
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These baked jalapeños were a hit at my party! They were the perfect appetizer - easy to make, delicious, and just the right amount of spicy.


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