Steps:
- 1. Preheat oven to 350 degrees. Arrange four 1-cup ovenproof coffee cups, mugs or 8-ounce ramekins in a baking or roasting pan. 2. Melt chocolate and butter together in a double boiler set over barely simmering water. Whisk occasionally until smooth. Remove from heat and set aside. 3. Stir eggs and sugar together in a mixing bowl, then set bowl over simmering water. Stir until warm to the touch. 4. Remove from heat. Beat egg mixture with an electric beater until light and fluffy, 3-5 minutes. Gently fold egg mixture into chocolate mixture. 5. Spoon batter into cups. Add enough very hot water to baking pan to come halfway up sides of cups. Bake until the tops lose their glossy finish, 15-20 minutes. Carefully remove cups from pan. 6. Serve warm or at room temperature with a generous dollop of whipped cream, if desired. Puddings may be refrigerated for up to one day. To reheat, bring them to room temperature and then set in a 350-degree oven until warm, about 5 minutes.
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Tanha Khalid
[email protected]This baked hot chocolate is a must-try for any chocolate lover. It's rich, decadent, and absolutely delicious.
Baybbi Lawrd
[email protected]I'm not a big baker, but this recipe was easy to follow and the results were amazing. I'll definitely be making this again.
Lolz Studios
[email protected]This baked hot chocolate is the perfect way to end a meal. It's sweet, chocolatey, and oh-so-satisfying.
Raju shah
[email protected]I made this recipe for my kids and they loved it. It was a fun and easy way to get them to drink their milk.
mr chicken nuggets
[email protected]I've never had baked hot chocolate before, but this recipe was a great introduction. It was so good!
Elizabeth Ahumada
[email protected]This baked hot chocolate is the perfect comfort food. It's rich, warm, and chocolatey. I love it!
Solar
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. It was surprisingly delicious!
DanteDaniels Akpos
[email protected]This recipe is a keeper! It's so easy to make and it tastes amazing. I highly recommend it.
Heba motamed
[email protected]I've made this baked hot chocolate several times and it's always a hit. It's the perfect dessert for a cold winter night.
Solitary Hermit
[email protected]I'm not a huge fan of hot chocolate, but this recipe changed my mind. It was so creamy and chocolatey.
icitiffaiars wa
[email protected]I tried this recipe for a party and everyone loved it. It was so easy to make and it tasted delicious.
Zubair Danish
[email protected]I followed the recipe exactly and it turned out great! The chocolate was melted perfectly and the marshmallows were nice golden brown.
Hellen Onangole
[email protected]This baked hot chocolate was a hit with my family! It was rich, decadent, and had the perfect amount of sweetness. I will definitely be making this again.