BAKED GARLIC SWEET POTATOES
I rely on fresh rosemary to season this dish. The herb comes through very well in the unique side dish, and garlic gives the tender potatoes a savory twist.-Michelle Bishop, Peru, Indiana
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the oil, garlic, rosemary and salt; add sweet potatoes and toss to coat. Transfer to a 13-in. x 9-in. baking dish coated with cooking spray. , Bake, uncovered at 350° for 30 minutes. Add broth; bake 10-15 minutes longer or until potatoes are tender, stirring occasionally.
Nutrition Facts : Calories 142 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 343mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Haji Sb
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out very well. They were a bit too hard and the garlic flavor was overpowering.
Ilina
[email protected]These potatoes were a bit too dry for my taste. I think I would add a little more butter or oil next time.
Katlin Whiteman
[email protected]I love the combination of garlic and sweet potatoes. This recipe is a keeper!
Nabina Bantawa rai
[email protected]These potatoes were so easy to make and they turned out so delicious. I will definitely be making them again and again.
Raad Abou Moghdip
[email protected]I followed the recipe exactly and the potatoes came out perfect. They were crispy on the outside and fluffy on the inside.
Amina mehmood
[email protected]These potatoes were a bit too sweet for my taste, but my kids loved them.
MY_LOVE Rukaiya (RUKAIYA)
[email protected]I'm not a big fan of sweet potatoes, but these were surprisingly good. The garlic and herbs really balanced out the sweetness.
Rola Nasser
[email protected]These potatoes are a great side dish for any meal. They're easy to make and always a crowd-pleaser.
Michael nyonje
[email protected]I love how versatile this recipe is. I've made it with different herbs and spices and it always turns out great.
Junior Canela
[email protected]These potatoes were delicious! I made them for a party and they were a big hit.
Azeez Ganiyat
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out very well. They were a bit too hard and the garlic flavor was overpowering.
Aakriti Pokhrel
[email protected]These potatoes were a bit too dry for my taste. I think I would add a little more butter or oil next time.
Legend Ali
[email protected]I love the combination of garlic and sweet potatoes. This recipe is a keeper!
Minnu Minhaj
[email protected]These potatoes were so easy to make and they turned out so delicious. I will definitely be making them again.
Sohat Sefat
[email protected]I followed the recipe exactly and the potatoes came out perfect. They were crispy on the outside and fluffy on the inside. The garlic and herb butter was the perfect finishing touch.
suleman suleman ali
[email protected]These potatoes were a bit too sweet for my taste, but my kids loved them. I might try using less brown sugar next time.
Jewel Shardar
[email protected]I'm not a big fan of sweet potatoes, but these were surprisingly good. The garlic and herbs really complemented the sweetness of the potatoes.
Fine Boyw
[email protected]I love how simple this recipe is. I didn't have any garlic powder on hand, so I just used minced garlic and it worked out great. The potatoes turned out delicious!
Babar Gouri
[email protected]These baked garlic sweet potatoes were a hit with my family! They were so easy to make and turned out perfectly tender and flavorful. I will definitely be making them again.