BAKED CORN
I found this gem in an old cookbook from my mom. It's super easy to throw together and put into the oven so you can have time to work on the rest of your meal or relax with a glass of wine!
Provided by Kathy D
Categories Vegetables
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 350 degrees F. Mix the creamed corn, beaten egg, flour, milk, salt, pepper, and sugar together.
- 2. Pour the mixture into a greased casserole dish. Distribute the butter to dot the top of the corn.
- 3. Bake for approx. 45 minutes to an hour. You are looking for a golden brown color on top and for the corn mixture to be thickened. Let cool for about 5 minutes and enjoy!
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Md samidul
[email protected]Delicious!
Princess Martha
[email protected]Just okay.
JJ78life65
[email protected]This baked corn recipe was a hit at my last potluck. Everyone loved the tender, juicy corn and the flavorful butter sauce. I'll definitely be making this again!
Pthumerian Queen
[email protected]Meh.
Mpho Magdeline
[email protected]Not a fan of the butter and spice combo. I think I'll stick to my usual grilled corn recipe.
zaherkhanzaherkhan zaherkhanzaherkhan
[email protected]This baked corn recipe is a great way to add some variety to your summer cookouts. The corn is tender and flavorful, and the addition of butter and spices gives it a nice kick. I would definitely recommend this recipe to anyone looking for a new way
Helenna Cohen
[email protected]Easy peasy!
uni uni
[email protected]The corn was a little overcooked for my liking, but the flavor was still good.
Saifan Ahamudally
[email protected]This recipe is a great way to use up leftover corn. I had some extra corn from a cookout and decided to try this recipe. The corn was delicious! I'll definitely be making this again.
Al Ward
[email protected]Yum!
Md Hossain Shohan
[email protected]Not bad, but I've had better.
Usama Rehan
[email protected]This baked corn recipe was a lifesaver for our last-minute cookout. It was quick and easy to make, and everyone loved it. The corn was tender and sweet, and the butter and spices added just the right amount of flavor.
Habibou labo
[email protected]Meh.
Muhamsha Reshid
[email protected]A bit bland for my taste. I think next time I'll add some chopped jalapenos and chili powder for a little kick.
Malik Ahtesham
[email protected]This recipe is a keeper! The corn was so juicy and flavorful. I used fresh corn from my garden and it made all the difference.
Manding Dabo
[email protected]Delish!
sadika jannat
[email protected]Followed the recipe exactly and the corn turned out amazing! So easy to make and perfect for a summer barbecue.
Simone Koos
[email protected]This baked corn recipe was an absolute hit at our family gathering. The corn was perfectly tender and flavorful, and the addition of butter and spices gave it an extra layer of richness. Will definitely be making this again!