These are great served hot with salsa or pizza sauce. They take a little effort but are worth it!! The coating is made with finely crushed cornflakes cereal, lightly spiced.
Provided by MS.CHEF
Categories Appetizers and Snacks Cheese
Time 43m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking pan lined with foil.
- In a large, shallow bowl, crush the corn cereal to 1 cup. Mix together the corn cereal, oregano and garlic salt.
- Place the flour in a small bowl.
- In another small bowl, thoroughly beat the egg whites and water.
- Cut the mozzarella cheese into 12 sticks approximately 2 3/4 inches in length. Dip the cheese sticks in the flour, then the egg mixture, then the cereal mixture. Repeat dipping in the egg and cereal mixture to ensure a complete coating. Arrange cheese sticks on the baking pan. Allow the sticks to set for 30 minutes.
- Bake in the preheated oven about 8 minutes until cheese is soft and sticks are lightly browned.
Nutrition Facts : Calories 187.4 calories, Carbohydrate 21.5 g, Cholesterol 23.9 mg, Fat 6.1 g, Fiber 0.7 g, Protein 12.1 g, SaturatedFat 3.8 g, Sodium 686.8 mg, Sugar 2.5 g
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Edward Hernandez
[email protected]I'm going to make this recipe for my next party.
Sherrolyn Bautista
[email protected]This recipe looks delicious!
rfqh
[email protected]I can't wait to try this recipe!
nelis motale
[email protected]These cheese sticks are the best I've ever had!
Bilash Islam
[email protected]I'm so glad I found this recipe! These cheese sticks are amazing.
Genesis Martinez
[email protected]These cheese sticks were a hit at my party! Everyone loved them.
lalaine miller
[email protected]I love these cheese sticks! I make them all the time.
Ajob Pola
[email protected]These cheese sticks were easy to make and turned out great! I used a blend of mozzarella and cheddar cheese, and they were so gooey and delicious.
Singh Harry
[email protected]I tried this recipe and it was a disaster. The breading fell off the cheese sticks and the cheese melted out. I would not recommend this recipe.
Mitch Heise
[email protected]These cheese sticks were delicious! The breading was crispy and the cheese was gooey. I will definitely be making these again.
Nicole Fox
[email protected]I made these cheese sticks for a party and they were a huge hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Baluchara Blu
[email protected]These cheese sticks were amazing! I used a blend of mozzarella and cheddar cheese, and they were so gooey and delicious. The breading was crispy and flavorful, and the marinara sauce was the perfect dipping sauce. I will definitely be making these ag