Steps:
- Melt the tbsp of butter in a sauce pan and add the apples and raisins. Saute for 2-3 min. Add honey and saute until brown. Add walnuts and let cool. Cut phyllo sheets into large enough strips to roll brie into. Lay out the phyllo and paint the edges with melted butter. Spoon some of the apple mixture onto the bottom center of the phyllo sheet. Place a piece of brie on the apple mixture and roll up. Brush the roll with melted butter and place on a pan. Bake at 350 until golden.
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Jonathan Nevermore
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
David Carney
[email protected]I highly recommend this recipe. It's easy to make and always turns out delicious.
Amy Melchor
[email protected]I've made this recipe for my family and friends several times and it's always a hit. It's the perfect appetizer for any occasion.
catherine ttito
[email protected]This is the best baked brie recipe I've ever tried. The combination of flavors is perfect.
SK ASLAM AK ROSHIKA SK ASLAM AK ROSHIKA
[email protected]I'm not a big fan of brie, but I loved this recipe! The apples and walnuts really balance out the flavor of the cheese.
Roberta Dollar
[email protected]This recipe is a keeper! It's easy to make and always a hit with my guests.
Alex Kyeyune
[email protected]Overall, I enjoyed this recipe and would definitely make it again.
Navod Randima
[email protected]The walnuts were a nice touch, but I think I would have preferred pecans.
shakib mia
[email protected]I found the apples to be a bit too tart. Next time I'll use a sweeter variety.
Pak Desi Vlog
[email protected]The brie was a little runny for my taste, but the flavor was still amazing.
Sahil Rajpoot
[email protected]I love that this recipe uses golden raisins. They add a touch of sweetness and chewiness that really complements the brie.
Hashim Ahmed
[email protected]This is my go-to recipe for baked brie. It's easy to make and always turns out perfect.
rehan ali
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The brie is always perfectly melted and the apples are so flavorful.
Kamga Kwankam
[email protected]This was a hit at my party! Everyone loved the gooey brie and the sweet apples.
Nikki Chapman
[email protected]Absolutely delicious! The caramelized apples and toasted walnuts added a wonderful flavor and texture to the brie.
Aziz Ibrahim
[email protected]Brie and apples were the perfect combo. I topped mine with some cinnamon and it was sensational. My new favorite appetizer!