BAKED BEETS

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Baked Beets image

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 23m

Yield 4 servings

Number Of Ingredients 4

2 (15-ounce) cans sliced beets, drained
1 shallot, thinly sliced
1 tablespoon extra-virgin olive oil, eyeball it
Salt and pepper

Steps:

  • Preheat oven to 350 degrees F.
  • Combine beets and shallots and coat with extra-virgin olive oil, salt and pepper. Roast for 15 to 18 minutes. Transfer beets to a dish or dinner plates and serve.

Wongu John
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This recipe is a great way to get your kids to eat their vegetables. The beets are sweet and tangy, and the glaze is sure to appeal to their taste buds.


James Fritze
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This recipe is a great way to add some color to your plate. The beets are a beautiful shade of red, and the glaze adds a touch of shine.


Iam Hacker
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This recipe is a great way to impress your friends and family. The beets are elegant and delicious, and the glaze is sure to wow them.


Candace Reddick
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I love this recipe because it's so versatile. I've made it with different types of beets, and it's always turned out great. I also like to experiment with different glazes. My favorite is a honey-mustard glaze.


Tmc Love
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This recipe is a great way to get your daily dose of vegetables. Beets are packed with nutrients, and this recipe makes them taste delicious.


Jehangirwaal Vines
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This recipe is a great way to use up leftover beets. I had some beets that were starting to go bad, so I decided to make this recipe. They turned out great, and I'm so glad I didn't waste them.


Miguel f Vazquez
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This recipe is a great way to get your kids to eat their vegetables. The beets are sweet and tangy, and the glaze is sure to appeal to their taste buds.


Nompilo Mpilo Ndlovu
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This recipe is a great way to add some color to your plate. The beets are a beautiful shade of red, and the glaze adds a touch of shine.


Charne Williams
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This recipe is a great way to impress your friends and family. The beets are elegant and delicious, and the glaze is sure to wow them.


hina sama
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I'm always looking for new and exciting ways to cook beets, and this recipe definitely fits the bill. The honey-balsamic glaze is a perfect complement to the earthy flavor of the beets.


Casie Wilkes
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This recipe is a great way to get your daily dose of vegetables. Beets are packed with nutrients, and this recipe makes them taste delicious.


Arofin Ahad
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I love this recipe because it's so versatile. I've made it with different types of beets, and it's always turned out great. I also like to experiment with different glazes. My favorite is a honey-mustard glaze.


kawsar “Md kawsar mollik” mollik
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This recipe is a great way to use up leftover beets. I had some beets that were starting to go bad, so I decided to make this recipe. They turned out great, and I'm so glad I didn't waste them.


Ruby Lawton
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I've been looking for a good baked beet recipe, and this one is perfect. The beets were cooked to perfection and the glaze was delicious. I'll definitely be making this again.


Captan captan
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I'm not a big fan of beets, but I decided to give this recipe a try. I was pleasantly surprised by how much I enjoyed them. The glaze really made all the difference.


RasoolBux Gajooo
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I made this recipe for a potluck and it was a huge success. Everyone loved the beets, and I got several requests for the recipe. I'll definitely be making this again.


Alhassan Mohammad
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This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy glaze, and they always ask for seconds.


Maria Thomas
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I've made this recipe several times now, and it's always a hit. The beets are always perfectly cooked and the glaze is to die for. I highly recommend this recipe.


Lasith Kumara
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I was pleasantly surprised by how easy this recipe was to follow. I'm not the most experienced cook, but I was able to make these beets without any problems. They turned out great, and my family loved them.


HUZAIFAH MONE
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These baked beets were incredibly delicious! The honey-balsamic glaze added a wonderful depth of flavor, and the beets themselves were perfectly tender and sweet. I will definitely be making this recipe again.


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