BAKED BARLEY CASSEROLE
This is a very simple barley dish. Easy to put together. This is a great recipe to make during Lent, although any time is a good time!
Provided by Robyn Bruce
Categories Side Casseroles
Time 2h
Number Of Ingredients 7
Steps:
- 1. Brown the barley in a little butter and the oil. Place in a casserole.
- 2. Brown the onions in butter, and add them to the barley. Add salt, pepper and poultry seasoning.
- 3. Add 3 cups chicken broth, cover and place in oven at 350 degrees for about 1 hour, or until moisture is almost absorbed.
- 4. Add another 2 cups broth, and cook, covered, until absorbed (approximately 45 more minutes).
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mbongeni madihlaba
[email protected]This casserole was a hit with my family! It was easy to make and had a great flavor. I added some extra vegetables to the recipe, and it turned out perfectly. Will definitely be making this again!
narayan adhikari
[email protected]This was a great recipe! The barley was cooked perfectly and the vegetables were flavorful. I will definitely be making this again.
Celi Rosas
[email protected]I thought this casserole was just okay. The flavor was a bit bland for my taste. I probably wouldn't make it again.
eyasu melaku
[email protected]This casserole was a disappointment. The barley was mushy and the vegetables were bland. I won't be making this again.
Alex Sarghe
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can add different vegetables to it to change it up.
Maggieann Lane
[email protected]This was a great recipe! The barley was cooked perfectly and the vegetables were flavorful. I will definitely be making this again.
Tia Beach
[email protected]I thought this casserole was just okay. The flavor was a bit bland for my taste. I probably wouldn't make it again.
Pawani Gunasekara
[email protected]This casserole was a disappointment. The barley was mushy and the vegetables were bland. I won't be making this again.
Rihanna Hobson
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can add different vegetables to it to change it up.
Ebenezer Bonku
[email protected]This was a great recipe! I made it for a potluck and it was a big success. Everyone loved it.
Sadaf Aslam
[email protected]Just made this casserole for dinner and it was delicious! The barley was cooked perfectly and the vegetables were flavorful. I will definitely be making this again.
LaToya Everhart
[email protected]This barley casserole was a hit with my family! It was easy to make and had a great flavor. I added some extra vegetables to the recipe, and it turned out perfectly. Will definitely be making this again!