BAKED APRICOTS
I had not thought about apricots for a long time, but we had an apricot dish when a group that I belong to ate at the Woodford Reserves for our Christmas celebration. Their apricots did have bourbon and were delicious and a little different than the usual casseroles. I thought I would be able to see their recipe on line, but could not find it. I did find a couple sites that talked about this southern dish. They compared the apricots and ham to cranberries and turkey. I tried it out for a brunch that I was having and found them to be very good. Even my DH who turned up his nose, but thought that he should try them really did like them.
Provided by Chef likestocook
Categories Fruit
Time 1h
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Spray casserole dish with PAM.
- Lay apricots pit side up in pan.
- Sprinkle brown sugar over the top and them sprinkle some cinnamon.
- Crush crackers and put on top.
- Melt 1 to 1 1/2 sticks butter and pour over crackers.
- Bake at 325 for 40 minutes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #side-dishes #fruit #dinner-party #holiday-event #dietary #low-sodium #low-in-something #brunch
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Rania Hadchity
[email protected]These baked apricots were amazing! The apricots were so soft and juicy, and the honey glaze was perfect. I will definitely be making these again.
Skylar Giulia
[email protected]Not bad.
Ej Poasa
[email protected]These baked apricots were a little too tart for my taste. I think I would add a little more sugar next time.
Luna Nordbergh
[email protected]I made these baked apricots for a potluck and they were a huge hit. Everyone loved them! They were so easy to make and they tasted so delicious. I will definitely be making them again.
Kauri Reardon
[email protected]Meh.
Bryce Ketchum
[email protected]These baked apricots were a little bland. I think I would add some spices next time.
Ali Koussah
[email protected]I've never been a big fan of apricots, but these baked apricots were amazing! The apricots were so soft and juicy, and the honey glaze was perfect. I will definitely be making these again.
Mussa Hamadi
[email protected]Yum!
Munna Hossen
[email protected]These baked apricots were a little too sweet for my taste. I think I would use less honey next time.
b AAA d boy
[email protected]I made these baked apricots for a brunch party and they were a huge hit. Everyone loved them! They were so easy to make and they looked so elegant. I will definitely be making them again.
SM Farhad Hossen
[email protected]Not bad.
Aavash Thakuri
[email protected]These baked apricots were so easy to make and they turned out so delicious. I love the combination of the sweet apricots and the tart honey glaze. I will definitely be making these again.
Diya Rajpoot
[email protected]I've made this recipe several times and it always turns out great. The apricots are always soft and juicy, and the honey glaze is perfect. I love serving these with a scoop of vanilla ice cream.
Im King
[email protected]Meh.
Anwar Sanji
[email protected]These baked apricots were a little too tart for my taste. I think I would add a little more sugar next time.
Jason Flores
[email protected]I've never had baked apricots before, but I'm so glad I tried this recipe. They were amazing! The apricots were so soft and juicy, and the honey glaze was perfect. I will definitely be making these again.
Martin Faulkner
[email protected]I made these for a party and they were a big hit. Everyone loved them! I will definitely be making them again.
DRIPEEVEE
[email protected]I followed the recipe exactly and the apricots turned out great. They were a little tart, but I liked that. I served them with a scoop of vanilla ice cream and they were perfect.
Thorn Leaf
[email protected]These baked apricots were a hit with my family! They were so easy to make and turned out perfectly. The apricots were soft and juicy, with a delicious caramelized flavor. I will definitely be making these again.