BAKED APPLE DUMPLINGS
These versatile dumplings can be made with peaches or mixed berries in place of apples, and drizzled with hot caramel sauce instead of icing. Add vanilla custard or ice cream, and it's the perfect dessert.-Evangeline Bradford, Erlanger, Kentucky
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 1-1/2 dozen.
Number Of Ingredients 16
Steps:
- In a small bowl, combine the sugar, bread crumbs, cinnamon and nutmeg. On a lightly floured surface, roll pastry into two 12-in. squares. Cut each sheet into nine 4-in. squares., Brush squares with egg. Place 1 teaspoon sugar mixture in the center of a square; top with 2 tablespoons chopped apple and 1 teaspoon sugar mixture. Gently bring up corners of pastry to center; pinch edges to seal. Repeat with remaining pastry, crumb mixture and apples. Place on greased baking sheets., In a small bowl, combine the streusel ingredients. Brush remaining egg over dumplings; press streusel over tops., Bake at 400° for 14-18 minutes or until golden brown. Place pans on wire racks. Combine icing ingredients; drizzle over dumplings.
Nutrition Facts : Calories 252 calories, Fat 11g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 116mg sodium, Carbohydrate 37g carbohydrate (17g sugars, Fiber 3g fiber), Protein 3g protein.
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Bahati Jay
[email protected]I made these dumplings for a party and they were a huge hit! Everyone loved them.
Aliya Guest
[email protected]These dumplings were delicious! The apples were tender and the crust was flaky. I will definitely be making these again.
Muhammad Nasir Ji
[email protected]I've made these dumplings several times now and they're always a hit. They're easy to make and they always come out perfect.
Alen TBoy
[email protected]The recipe was easy to follow and the dumplings turned out great! I would definitely recommend this recipe.
Em Emon
[email protected]I made these dumplings for a party and they were a huge hit! Everyone loved them.
Anees khan sudozai Official
[email protected]These dumplings were delicious! The apples were tender and the crust was flaky. I will definitely be making these again.
ebne 420
[email protected]I've made these dumplings several times now and they're always a hit. They're easy to make and they always come out perfect.
Fatuma Seid
[email protected]The recipe was easy to follow and the dumplings turned out great! I would definitely recommend this recipe.
Tamonique Graaff
[email protected]I made these dumplings for a party and they were a huge hit! Everyone loved them.
Fred Scott
[email protected]These dumplings were delicious! The apples were tender and the crust was flaky. I will definitely be making these again.
Nolwazi Shantel
[email protected]I've made these dumplings several times now and they're always a hit. They're easy to make and they always come out perfect.
julien feuke
[email protected]The recipe was easy to follow and the dumplings turned out great! I would definitely recommend this recipe.
Wazira Ali
[email protected]These dumplings were so good! I will definitely be making them again.
Samama Official
[email protected]I made these dumplings for a potluck and they were a huge success! Everyone loved them.
Md Soykot
[email protected]The dumplings were easy to make and turned out great! I used a mix of Granny Smith and Honeycrisp apples, and they were both perfect. The cinnamon-sugar filling was also a nice touch.
Nadan Malang
[email protected]These apple dumplings were a hit with my family! The apples were perfectly tender and the crust was flaky and delicious. I will definitely be making these again.