This is the best, moistest cake I've made from scratch. It's always requested for at work and/or family gatherings.
Provided by LiisaN
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Cake: Sift dry ingredients together.
- Beat egg, oil, buttermilk, liqueur, coffee together.
- Add to the dry ingredients; beat together for about 3 minutes.
- Pour into greased/floured 10" springform pan or 9x13 pan.
- Bake at 350 for 35 to 40 minutues for the springform or 25 to 30 minutes for the 9x13- or until done.
- Cool.
- Frosting: beat ingredients together until stiff.
- Turn cake out onto a plate and frost with whipped cream mixture.
- Sprinkle with chocolate curls.
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TheAnnoyingKidd
[email protected]I would definitely recommend this cake to anyone who loves Baileys Irish Cream.
Samsul Huq
[email protected]This cake was perfect for a special occasion. It was elegant and delicious.
Christinah Mashiloane
[email protected]I've never made a cake with Baileys Irish Cream before, but this recipe was easy to follow and the cake turned out great.
Thandeka Mthethwa
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Mosharaf Hossen
[email protected]I would definitely recommend this cake to anyone who loves chocolate and Baileys Irish Cream.
Azkarullah Khan
[email protected]This cake is easy to make and it's always a crowd-pleaser.
Munaver Adreees
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Ray Sharit
[email protected]This cake was a bit too dense for my taste, but the flavor was still good.
Chalani Himasaha
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about the flavor.
Arbnora Neziri
[email protected]This cake was perfect for a special occasion. It was elegant and delicious.
IFEOLUWA Oluseesin
[email protected]I would definitely recommend this cake to anyone who loves Baileys Irish Cream.
RS Raj
[email protected]This cake was a little more difficult to make than I expected, but it was worth it. The flavor was amazing.
Yaseeb Gseen
[email protected]I've never made a cake with Baileys Irish Cream before, but this recipe was easy to follow and the cake turned out great.
Sardar ibrahim
[email protected]This cake was a hit at my party. Everyone loved the Baileys Irish Cream flavor.
Suweydo Cabdi
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Sawkat Alam
[email protected]This cake was easy to make and it turned out great. The Baileys Irish Cream flavor was subtle but delicious. I would definitely recommend this cake.
Scarlett Winslow
[email protected]I wasn't sure how this cake would turn out, but I was pleasantly surprised. It was very moist and flavorful. I will definitely be making it again.
Heather Galeno
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think next time I'll use less sugar in the frosting.
paneru chandra
[email protected]I've made this cake several times now and it's always a favorite. It's so easy to make and the flavor is amazing. I love the Baileys Irish Cream frosting.
Rajon Tansal
[email protected]This cake was absolutely delicious! I made it for a party and it was a huge hit. The Baileys Irish Cream flavor was perfect and the cake was moist and fluffy. I will definitely be making this cake again.