Steps:
- jullian cut all veg, place a large cooking pot on med heat on the stove. pour oil in pot & let it get very hot, conbine all seasionings, herbs and vegs and opition of meat to hot oil. let them cook about 5 mins,stir often. add tomateo paste,browning and stir, letting tomatoe paste cook for 2 mins, now add peas and water,cover and let simmer for 5 mins. ADD rice and stir once let cook on med heat for 20 mins,turn rice after cook time is finished and let stand 5 mins on very low heat .
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Tundex Richie
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Goodness Lola
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the peas and rice, and they don't even realize they're eating vegetables.
Gh Vygg
[email protected]I love the simplicity of this dish. It's just a few basic ingredients, but they come together to create something really special.
Mapior mapior
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Mehak Butt
[email protected]I'm not usually a big fan of peas, but this dish changed my mind. The peas are cooked perfectly and the flavors are incredible.
Nishan nandy Aadi
[email protected]This dish is so flavorful and comforting. I love the creamy texture of the peas and the slightly spicy sauce.
Bicky Kumar
[email protected]This recipe is a great way to use up leftover rice. I also like to add some chopped vegetables, like carrots or celery.
Abubaker Alkhatwiby
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of peas, rice, and spices is just perfect.
Nasir Gujjar
[email protected]I love this recipe! It's so easy to make and it always comes out delicious. I usually add a little bit of extra spice, but that's just my preference.
Atik Ahmed
[email protected]This Bahamian peas and rice dish was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.