Make and share this Bahama Breeze Fire-Roasted Jerk Shrimp recipe from Food.com.
Provided by lstark
Categories Caribbean
Time 34m
Yield 15-20 Shrimp, 2 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 500 degrees F.
- Stir beer, allspice, minced Scotch bonnet pepper, minced garlic, thyme and sliced green onions in 1-quart baking dish. Fold in the shrimp, coating well. Drizzle melted butter over the shrimp. Slice bread into 1-inch-thick slices and place on top.
- Put baking dish with shrimp and bread on middle rack of oven. Remove from oven when bread is golden and shrimp is bubbling hot, 4-5 minutes. If oven is small, heat pans separately.
- Important Note:Use gloves when mincing Scotch bonnet peppers. Then remove gloves and wash hands thoroughly.
Nutrition Facts : Calories 1835, Fat 34.2, SaturatedFat 17.3, Cholesterol 277.1, Sodium 3803, Carbohydrate 293.7, Fiber 12.5, Sugar 13.2, Protein 84.2
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Niruzadi Shehzadi
[email protected]This recipe is amazing! The shrimp are so flavorful and the sauce is perfect. I've made it several times and it's always a hit with my family and friends.
vincent asmah
[email protected]I made this recipe for a party and it was a huge hit! The shrimp were cooked perfectly and the sauce was flavorful and spicy. I will definitely be making this again.
Brock Borst
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp are cooked perfectly and the sauce is delicious. I served it with rice and vegetables, and it was a hit with my family.
Ramlee Vicky
[email protected]This recipe is amazing! The shrimp are so flavorful and the sauce is perfect. I've made it several times and it's always a hit with my family and friends.
Laouine Bha Agadji
[email protected]I made this recipe for a party and it was a huge hit! The shrimp were cooked perfectly and the sauce was flavorful and spicy. I will definitely be making this again.
Lucy Gonzalez
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp are cooked perfectly and the sauce is delicious. I served it with rice and vegetables, and it was a hit with my family.
Elida Gres
[email protected]I love this recipe! The shrimp are so flavorful and the sauce is perfect. I've made it several times and it's always a hit with my family and friends.
Asatsho Mgidi
[email protected]This jerk shrimp is so easy to make and it's absolutely delicious. The shrimp are cooked perfectly and the sauce is flavorful and spicy. I will definitely be making this again.
Ibrar Haider
[email protected]This recipe is a great way to add some Caribbean flavor to your next meal. The shrimp are flavorful and the sauce is delicious. I served it with rice and beans, and it was a hit with my family.
Randy Robertshaw
[email protected]I've never made jerk shrimp before, but this recipe made it easy. The shrimp were tender and juicy, and the sauce was delicious. I will definitely be making this again.
Shabhz M
[email protected]This jerk shrimp is amazing! The shrimp are cooked to perfection and the sauce is flavorful and spicy. I served it with rice and vegetables, and it was a hit with my guests.
Naa Mensah
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Madilyn Herda
[email protected]This recipe is a keeper! The shrimp were so flavorful and juicy. I loved the combination of spices in the jerk sauce. I will definitely be making this again soon.
avscqx
[email protected]I was pleasantly surprised by how easy this recipe was to make. The shrimp cooked quickly and the sauce came together in no time. The flavors were spot-on and the shrimp were cooked perfectly.
muswer ali
[email protected]This dish is a great way to enjoy the flavors of the Caribbean. The shrimp is succulent and the sauce has just the right amount of heat. I will definitely be making this again.
Zohaib Lucky
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The shrimp are perfectly cooked and the sauce is amazing. I highly recommend it!
Gary USA
[email protected]This jerk shrimp is a flavorful and easy weeknight meal. The shrimp were juicy and tender, and the sauce was delicious. I served it over rice and vegetables, and it was a hit with my family.