BACON-WRAPPED JALAPENO POPPERS
Make and share this Bacon-Wrapped Jalapeno Poppers recipe from Food.com.
Provided by AZRoxy63
Categories Lunch/Snacks
Time 20m
Yield 50 serving(s)
Number Of Ingredients 4
Steps:
- Cut stems off of peppers and cut them all in half longways.
- Remove seeds from peppers.
- Fill each pepper with cream cheese and sprinkle cheddar cheese on top.
- Wrap 1/2 slice of bacon around each pepper half.
- Place on baking sheets and place in 450 degree oven for 10 to 15 minutes or until bacon is fully cooked.
- Remove and serve when cooled.
- Enjoy!
- Note:.
- I always freeze them after they are made for about 20 minutes to a hour before putting them in the oven or on the grill . Doing this will keep the cheese from melting out as much .
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M Saeed
[email protected]These poppers are the perfect party food. They're easy to make, delicious, and always a crowd-pleaser.
Lilou Naveau
[email protected]I've made these poppers several times now and they're always a hit. I love that they're so easy to make and that they can be made ahead of time.
Badusha C
[email protected]I made these poppers for my family and they loved them. Even my kids, who don't usually like spicy food, enjoyed them.
Ebenezer Annan
[email protected]These poppers are the perfect combination of spicy and creamy. I can't stop eating them!
RAJA JUNAID
[email protected]I've never made bacon-wrapped jalapeño poppers before, but this recipe made it so easy. They turned out perfect!
Sita Ram
[email protected]These poppers are a great way to spice up your next party.
Michael Tuchman
[email protected]I love these poppers! They're so easy to make and they taste amazing.
Lucson Revolte
[email protected]These poppers are the perfect appetizer. They're easy to make and always a crowd-pleaser.
MASUD KING
[email protected]I made these poppers for a game day party and they were a hit! Everyone loved them.
Munna Vai
[email protected]These poppers are so delicious! The bacon is crispy, the jalapeños are spicy, and the cream cheese is creamy and flavorful.
Umair shakeel
[email protected]I've made these poppers several times now and they're always a crowd-pleaser. The bacon and jalapeños are a perfect combination.
Mahlohonolo Theletsane
[email protected]These poppers were a huge hit at my party! They were easy to make and disappeared in minutes.