BACON WRAPPED BEEF TENDERLOIN WITH HERB STUFFING
Make and share this Bacon Wrapped Beef Tenderloin With Herb Stuffing recipe from Food.com.
Provided by jenpalombi
Categories Meat
Time 1h35m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in large pot over medium heat. Add garlic; sauté 2 minutes. Add breadcrumbs. Sauté until golden brown, about 4 minutes. Remove from heat; mix in parsley. Season stuffing with salt and pepper. Cool completely.
- Starting at 1 long side, cut each tenderloin lengthwise almost in half, stopping about 1/2 inch from opposite long side. Open tenderloins like books. Sprinkle cut sides with salt and pepper. Pack half of stuffing on 1 side of each tenderloin. Fold plain side over stuffing.
- Slightly overlap half of bacon slices on sheet of parchment paper, forming rectangle equal in length to 1 tenderloin. Place tenderloin at 1 edge, across bacon ends. Using parchment as aid, roll up tenderloin in bacon. Using kitchen string, secure bacon around tenderloin, tying at 1 1/2-inch intervals, then tie once lengthwise. Repeat with remaining bacon and tenderloin. (Can be prepared 1 day ahead. Wrap tenderloins and refrigerate. Let stand at room temperature 1 hour before continuing.).
- Preheat oven to 400°F Pour enough oil into large skillet to coat bottom; heat over high heat. Add 1 tenderloin. Sauté until bacon is brown, turning often, about 10 minutes. Transfer to rimmed baking sheet. Repeat with second tenderloin. Roast until thermometer inserted into center of each registers 130°F to 135°F for medium-rare, about 30 minutes. Transfer to platter. Let stand 15 minutes. Cut off strings. Cut tenderloins into 1/2-inch-thick slices.
Nutrition Facts : Calories 1142.7, Fat 82.6, SaturatedFat 35.2, Cholesterol 255.1, Sodium 953.7, Carbohydrate 33, Fiber 2.5, Sugar 2.8, Protein 63.3
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hammond boyd
[email protected]This recipe is delicious.
Mate Mirianashvili
[email protected]This recipe is a must-try.
Md Zahirul Alam
[email protected]This recipe is amazing.
Shesna Mala
[email protected]This recipe is a lifesaver.
meme boi120
[email protected]I'm so glad I found this recipe.
Tahir Farook
[email protected]This recipe is a keeper.
GG KING
[email protected]I can't wait to make this recipe again.
Daniel Samuel
[email protected]This was the best beef tenderloin I've ever had.
anisha tamang
[email protected]This recipe is perfect for a special occasion.
Gilbert Rocha
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
mfariji mbilinyi
[email protected]I would highly recommend this recipe to anyone who loves beef tenderloin.
Ability Khan
[email protected]This recipe is easy to follow and the results are delicious.
Keino Ford
[email protected]My family loved this recipe.
Lm ovi Hossein
[email protected]This dish was a hit at my dinner party.
Eman Foda
[email protected]I'll definitely be making this again.
Md abu saleh
[email protected]This recipe is a winner!
Shohidul islam Shanto
[email protected]I highly recommend this recipe. It's a great dish for a special occasion or a romantic dinner.
Onwugbufor roseline
[email protected]This recipe was easy to follow and the results were amazing. The beef was tender and juicy, and the bacon was crispy and flavorful. The herb stuffing was the perfect addition.
Salma Amr
[email protected]I've tried many bacon-wrapped beef tenderloin recipes, but this one is by far the best. The bacon was crispy and the beef was cooked perfectly. The herb stuffing was also delicious.
Khangelani Lordwick
[email protected]This beef tenderloin was cooked to perfection, and the bacon wrapping added a delicious smoky flavor. The herb stuffing was a great complement to the beef, and the whole dish was incredibly flavorful.