Very easy, versatile, and classy appetizer with a kick. Easy clean-up too. Garlic salt and red pepper can be omitted if they don't complement the main dish.
Provided by COOKINGFORTHEKING
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 38m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Arrange bread slices on a baking sheet.
- Toast bread in the preheated oven until lightly golden, about 5 minutes.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned but still pliable, about 8 minutes. Drain bacon slices on paper towels.
- Bring a large pot of lightly salted water to a boil. Add asparagus and cook uncovered until bright green, about 2 minutes. Drain in a colander and immediately immerse in ice water for several minutes to stop the cooking process. Drain.
- Melt butter in a skillet over medium heat; cook and stir asparagus in hot butter under tender, about 5 minutes. Cut asparagus into pieces that will fit the bread slices. Season with garlic salt; wrap with bacon slices.
- Arrange bacon-wrapped asparagus on toasted bread slices. Cover with mozzarella cheese slices. Sprinkle red pepper flakes on top.
- Bake in the preheated oven until mozzarella cheese is melted and lightly browned, 3 to 5 minutes.
Nutrition Facts : Calories 220 calories, Carbohydrate 17 g, Cholesterol 33.5 mg, Fat 11.3 g, Fiber 2.4 g, Protein 13.3 g, SaturatedFat 5.9 g, Sodium 615.6 mg, Sugar 3 g
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Mustafa Khalung
[email protected]I love this recipe! It's so simple, but it's always a hit. The asparagus is cooked perfectly and the bacon is crispy.
Hussain Hussain
[email protected]This is a great recipe for a quick and easy weeknight meal. The asparagus is roasted to perfection and the bacon adds a nice salty flavor.
Someone
[email protected]I love the way the bacon and asparagus cook together in this recipe. The bacon adds a nice smoky flavor to the asparagus.
bisnu Maden
[email protected]This is a great recipe for a healthy snack. The asparagus is roasted to perfection and the bacon adds a nice salty flavor.
Rikki Bjork
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The bacon-wrapped asparagus is crispy and flavorful. I'll definitely be making this again.
Cristina Cardozo
[email protected]This recipe is perfect for a summer cookout. The asparagus is grilled to perfection and the bacon adds a nice smoky flavor.
Maurice Samuel
[email protected]This is a great recipe for a party appetizer. The asparagus is easy to eat and the bacon adds a nice touch of flavor.
Benji Ronju
[email protected]I love the idea of wrapping asparagus in bacon, but I think this recipe needs more flavor. I'll try adding some herbs or spices next time.
Lavin Ongeri
[email protected]This recipe is a bit too salty for my taste. I think I'll use less bacon next time.
Clara Tabet
[email protected]I followed the recipe exactly and the asparagus turned out too soft for my liking. I think I'll try roasting it for a shorter amount of time next time.
gaming with rksaikat
[email protected]This was my first time making bacon-wrapped asparagus and it turned out great! The asparagus was tender and the bacon was crispy. I will definitely be making this again.
Huzaifa Salman
[email protected]I love this recipe! It's so simple, but it's always a hit. The asparagus is cooked perfectly and the bacon is crispy.
Paige Tolofson
[email protected]This is a great recipe for a quick and easy weeknight meal. The asparagus is tender and flavorful, and the bacon adds a nice crunch.
Kanchan Dahal
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The asparagus is roasted to perfection and the bacon adds a nice salty flavor.
M tahir arain Mobile shop ghous pur
[email protected]This recipe was a hit! The asparagus was perfectly cooked and the bacon was crispy. I loved the addition of the lemon zest and Parmesan cheese. It really brought the dish together.