BACON-TOMATO QUESADILLAS
Kids of all ages will go crazy for these appetizers that taste like a BLT. They're crisp on the outside...and ooey, gooey and oh-so-good inside!-Virginia Warner, Carson City, Nevada
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the tomatoes, bacon and cheese., Spray cooking spray over one side of each tortilla. Place tortillas, sprayed side down, on a griddle. Spoon tomato mixture over half of each tortilla. Fold over and cook over low heat for 1-2 minutes on each side or until cheese is melted. Cut each quesadilla into three wedges.
Nutrition Facts : Calories 120 calories, Fat 6g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 250mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.
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Casimir Stephano
[email protected]I love that these quesadillas can be made with different types of tortillas. I've tried them with flour tortillas, corn tortillas, and even whole wheat tortillas, and they're all delicious.
Don Johnson
[email protected]These quesadillas are the perfect way to use up leftover rotisserie chicken. They're also a great way to get your kids to eat their vegetables.
Alexia Arellano
[email protected]I love that these quesadillas can be made with different types of cheese. I've tried them with cheddar, mozzarella, and pepper jack, and they're all delicious.
Shayla McCarthy
[email protected]These quesadillas are the perfect party food. They're easy to make and they're always a hit with guests.
Nashua Johnley
[email protected]I'm not a big fan of bacon, but I still really enjoyed these quesadillas. The tomato and cheese were the perfect complement to the bacon.
Cynthia Ogoke
[email protected]These quesadillas are a great way to change up your usual taco night routine. They're just as delicious, but they're a little bit lighter.
Victor Sandu
[email protected]I love that these quesadillas can be made ahead of time and then reheated when you're ready to eat them. They're perfect for busy weeknights.
Tushar Roy
[email protected]These quesadillas are the perfect way to use up leftover bacon and tomatoes. They're also a great way to get your kids to eat their vegetables.
Darlene Cantrell
[email protected]I'm always looking for new quesadilla recipes and this one is a keeper! These quesadillas are so easy to make and they're always a hit with my family and friends.
James Schoen
[email protected]These quesadillas are the perfect comfort food. They're cheesy, bacon-y, and tomato-ey. What more could you ask for?
Ian Philly Bay
[email protected]I made these quesadillas for my kids and they loved them! They're the perfect finger food for a party or a snack. I'll definitely be making them again.
Amrita Gurung
[email protected]These quesadillas were a bit too greasy for my taste. I think I would have liked them better if I had used less bacon or if I had drained the bacon fat before adding it to the quesadillas.
Gautam Yadav
[email protected]I was looking for a new quesadilla recipe and I'm so glad I found this one! These quesadillas are so easy to make and they're absolutely delicious. I'll definitely be making them again.
Brendon Sigauke
[email protected]These quesadillas are the perfect quick and easy meal. They're also really versatile - you can add or remove toppings to suit your taste. I like to add some avocado and sour cream.
carly Juarez
[email protected]I'm not usually a fan of quesadillas, but these bacon tomato quesadillas changed my mind! The flavors were amazing and the tortillas were perfectly crispy. I'll definitely be making these again.
The OG Shroomy
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them, and I even got a few requests for the recipe. They're easy to make and so delicious.
Sultan S
[email protected]These quesadillas were a hit with my family! The combination of bacon, tomato, and cheese was perfect, and the tortillas were crispy and flavorful. I will definitely be making these again.