BACON SWISS DIP
This recipe was sent to me through a recipe e-mail exchange. I have gotten some really great recipes this way!
Provided by Christi Johnson
Categories Cheese Appetizers
Time 35m
Number Of Ingredients 5
Steps:
- 1. Fry bacon and drain or use the precooked. Combine cream cheese, swiss cheese and mayo in bowl. Then spread mixture into a square pyrex dish or something similar. Crumble sleeve of Ritz crackers and crumble crispy bacon on top. You may use only 1/2 of the bacon if you prefer. Bake at 350 until bubbly. Serve with your favorite cracker or Frito scoops.
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qutub syed
[email protected]This dip is so creamy and flavorful.
TK gas
[email protected]I love the combination of bacon and Swiss cheese.
Dx Fihem
[email protected]This is the best bacon swiss dip I have ever had!
Laurence Chand
[email protected]I highly recommend this dip!
Janette Whitlock
[email protected]This dip is so easy to make and it is always a crowd-pleaser.
Meagan Mills
[email protected]I have made this dip several times and it is always a hit.
Daniel Odero
[email protected]This dip is amazing!
paul reidy
[email protected]I love this dip! It is so creamy and flavorful. I have made it several times and it is always a hit.
Yaw Ntiamoah
[email protected]This is a great dip for any occasion. It is easy to make and it is always a crowd-pleaser. I highly recommend it!
Zain Hamza
[email protected]This dip is amazing! I love the combination of bacon and Swiss cheese. It is so creamy and flavorful. I have made it several times and it is always a hit.
areli gonzalez
[email protected]I made this dip for a party last weekend and it was a huge hit! Everyone loved it and I even got asked for the recipe. It is so easy to make and it is always a crowd-pleaser.
Oyin Adesokan
[email protected]This is the best bacon swiss dip I have ever had! It is so creamy and flavorful, and the bacon and Swiss cheese add the perfect touch. I will definitely be making this again and again.