BACON POTATO PIE
Steps:
- 1. Cut the bacon slices into square pieces.
- 2. Fry the pieces until well-cooked, then drain on paper towels.
- 3. Peel the potatoes, then grate them. To prevent the grated potatoes from discoloring while you prepare the other ingredients, you can put them into a bowl of cold water. When you\'re ready to use them, be sure to drain well and squeeze them dry.
- 4. Grate the cheese.
- 5. Mince the onion.
- 6. Butter a 9x13 shallow baking dish. Preheat the oven to 350 degrees.
- 7. Beat the eggs in a large bowl.
- 8. Add all the other ingredients and stir.
- 9. Pour the mixture into the baking dish and bake in the preheated oven for about 45 minutes, or until the eggs are cooked.
- 10. Serve hot, warm or at room temperature.
- 11. NOTES: You can prepare part of this ahead. You can cook the bacon, grate the cheese and potatoes and mince the onion the night before. Store all these things separately in the refrigerator, covering the potatoes with water. Then in the morning just mix it all up and bake it.
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ANWAR HAZI
[email protected]This pie is a must-try for any bacon lover.
Harold Riggins
[email protected]I can't wait to make this pie again.
ShinobiFrog
[email protected]This is the best bacon potato pie I've ever had!
Brogad
[email protected]I've made this pie several times and it's always a hit with my family and friends.
md byjid
[email protected]This pie is a great way to use up leftover mashed potatoes.
Neffisanurye Neffisa
[email protected]I would definitely recommend this recipe to anyone who loves bacon and potatoes.
Ghazanfar Aftab
[email protected]This pie is perfect for a potluck or a party. It's easy to make and everyone loves it.
king shahab pubg lover
[email protected]I loved the crispy crust and the creamy potato filling.
dopey gutierrez
[email protected]The pie was a little dry, but the flavor was still good.
Mieszko Fortuin
[email protected]This recipe was a bit too bland for me. I would add more seasoning next time.
Meles Mereja
[email protected]I had some trouble getting the crust to brown, but the pie still tasted delicious.
Felix Samuel
[email protected]This pie was a little too salty for my taste, but overall it was still good.
Sarah Morrow
[email protected]I followed the recipe exactly and the pie turned out perfect. It was the perfect comfort food on a cold night.
Rahi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
BDHTAMIM
[email protected]I'm not a big fan of bacon, but I really enjoyed this pie. The potatoes were so flavorful and the crust was flaky and delicious.
Leslie Ortez
[email protected]This pie was easy to make and turned out great! I used a pre-made pie crust to save time, and it still tasted delicious.
Risvi Risvi
[email protected]I loved the combination of flavors in this dish. The bacon and cheese were a perfect match, and the potatoes were the perfect side dish.
Diana 1125
[email protected]This bacon potato pie was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the bacon added a delicious smoky flavor. I will definitely be making this again.