BACON POTATO PANCAKES
Crispy potato pancakes with bacon and thyme.
Provided by champ
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Cook bacon in a skillet over medium heat until crisp, 3 to 5 minutes. Transfer to a paper towel-lined plate to drain; let cool and crumble. Reserve bacon drippings in skillet.
- Combine crumbled bacon, potatoes, flour, eggs, garlic, thyme, salt, and black pepper in a large bowl.
- Pour vegetable oil about 1/4-inch deep into skillet with bacon drippings and place over medium heat; heat until the oil and bacon drippings shimmer.
- Gently drop potato mixture by heaping tablespoon into hot oil and flatten potatoes into small patties about 3 inches in diameter. Cook until browned, about 3 minutes on each side.
Nutrition Facts : Calories 257.2 calories, Carbohydrate 29.8 g, Cholesterol 74.7 mg, Fat 12.1 g, Fiber 3.4 g, Protein 7.8 g, SaturatedFat 3.6 g, Sodium 187.8 mg, Sugar 1.3 g
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Naveed Alam
[email protected]I can't wait to try these pancakes. I love bacon and potatoes!
Sayad Azan
[email protected]These pancakes sound like the perfect way to start my day.
Hina Rehman
[email protected]I'm going to make these pancakes for breakfast tomorrow. Thanks for sharing the recipe!
Sophia Anan
[email protected]These pancakes look so good! I can't wait to try them.
Robert Iiams
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dry. I think I might have overcooked them.
Roy Dye
[email protected]These pancakes were delicious! I love the combination of bacon and potatoes.
Lennnon Ramdial
[email protected]I've made these pancakes several times and they're always a hit. They're the perfect comfort food for a cold winter day.
Brianna Davenport
[email protected]These pancakes were a little too greasy for my taste. I think I'll try using less bacon next time.
Favic Mary
[email protected]I'm not a big fan of bacon, so I substituted sausage in these pancakes. They were still really good!
sanelisiwe xaba
[email protected]These pancakes were so easy to make and they turned out perfectly crispy. I served them with sour cream and applesauce and they were delicious.
SPARK GAMING
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover mashed potatoes.
denno jakayuo
[email protected]These pancakes were a hit with my family! The flavors of the bacon, potatoes, and cheese blended perfectly together. I will definitely be making these again.