Provided by Rachael Ray : Food Network
Categories side-dish
Time 30m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Peel potatoes and cut them into chunks. Cover potatoes with water and bring to a boil; salt water and boil 12 to 15 minutes until tender. Drain and return to hot pot.
- While potatoes cook, heat a small skillet with a drizzle of extra-virgin olive oil over medium-high heat. Brown the bacon then drain and reserve.
- Mash potatoes with bacon, sour cream, horseradish and pepper.
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Trey Fortress
[email protected]This dish is my new favorite side dish. It's so easy to make, and it's always a hit with my family and friends. The potatoes are perfectly roasted, and the bacon and horseradish add a delicious touch. I highly recommend this recipe to anyone looking
Latoya Marshall
[email protected]This dish is the ultimate comfort food. The potatoes are soft and fluffy, the bacon is crispy and flavorful, and the horseradish adds a nice kick. It's the perfect dish to curl up with on a cold night. I highly recommend this recipe to anyone looking
Amina
[email protected]This dish has become a family favorite in our house. The kids love the crispy potatoes and the bacon, and I love the horseradish. It's a great way to get everyone to eat their vegetables. I always make a double batch, because it never lasts long.
Anas Malik
[email protected]This dish is perfect for parties! It's easy to make ahead of time, and it can be served warm or cold. The potatoes are always a hit, and the bacon and horseradish add a unique and delicious flavor. I highly recommend this recipe for your next party.
esther gere
[email protected]The horseradish in this dish was way too spicy for me. It overpowered all the other flavors, and I couldn't even finish eating it. I would recommend using less horseradish, or omitting it altogether.
Obtuse Acute
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The potatoes were dry and bland, and the bacon and horseradish didn't add much flavor. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making
Fares barr gamer
[email protected]I was looking for a healthier alternative to traditional roasted potatoes, and this dish fit the bill perfectly. The potatoes are roasted instead of fried, and the bacon and horseradish add a lot of flavor without being too heavy. I felt good about s
Dima Donya
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love that I can throw it together in just a few minutes, and it always turns out great. The potatoes are always crispy and flavorful, and the bacon and horseradish add a delicious touch
Mayar Khan
[email protected]Bacon! Need I say more? This dish is a bacon lover's dream. The potatoes are perfectly roasted and the bacon is crispy and flavorful. The horseradish adds a nice kick that really brings the dish together. I will definitely be making this again and ag
Ernest Mashabela
[email protected]I was initially skeptical about the combination of bacon and horseradish, but I was pleasantly surprised. The flavors work together beautifully, and the potatoes are cooked to perfection. I would highly recommend this dish to anyone looking for a new
Alisha Noor
[email protected]This dish was a hit at my last dinner party! The combination of bacon, horseradish, and potatoes is simply divine. The potatoes were crispy on the outside and fluffy on the inside, and the bacon and horseradish added a perfect balance of flavor. I wi