The next time you fry up some bacon try this delicious little treat. They can also be served sprinkled with brown sugar.
Provided by MSGYPSYLEE
Categories Side Dish
Time 17m
Yield 4
Number Of Ingredients 2
Steps:
- Place the bacon in a large, deep skillet; cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
- Reduce heat to medium. Place the bananas cut side down and cook one minute. Flip with a spatula and cook an additional minute. Drain the banana slices on a paper towel-lined plate. Serve warm with bacon.
Nutrition Facts : Calories 280.3 calories, Carbohydrate 20.7 g, Cholesterol 41 mg, Fat 15.9 g, Fiber 2.3 g, Protein 14.8 g, SaturatedFat 5.2 g, Sodium 861.4 mg, Sugar 10.8 g
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Erike Maro
[email protected]I can't wait to try this recipe. It sounds like the perfect combination of sweet and savory.
Apurbo Biswash
[email protected]This recipe is a great way to use up leftover bananas.
Kurt Hall
[email protected]I've never seen this recipe before, but it looks delicious. I'll definitely be trying it out.
Brianna Guerrero
[email protected]I made these bananas for a party and they were a huge hit. Everyone loved them!
Sterling Mustang
[email protected]I'm not a big fan of bananas, but I loved this recipe. The bacon and maple syrup really made the bananas taste amazing.
Henry Alike
[email protected]This recipe is a must-try for all bacon lovers.
Drewcifer Dirt
[email protected]I'm definitely going to try this recipe. It looks amazing.
Watsonic000
[email protected]So simple, yet so delicious!
Kayah Banks
[email protected]Yum!
Shane Awan
[email protected]These bacon-fried bananas were amazing! I couldn't believe how easy they were to make and they tasted so good. I'll definitely be making them again.
Kailash Thapa
[email protected]I've made bacon-fried bananas before, but this recipe is by far my favorite. The bananas are cooked perfectly and the bacon adds just the right amount of flavor. I'll definitely be using this recipe again.
Behestine Kromah
[email protected]I made these bacon-fried bananas for breakfast this morning and they were a huge hit! My kids loved them and so did I. They're so easy to make and they taste amazing.
Md rokr dj Bai
[email protected]These bananas were delicious! The bacon added a nice salty flavor to the bananas and the maple syrup made them extra sweet. I would definitely recommend this recipe.
Naim Vi
[email protected]I've never had bacon-fried bananas before, but I'm so glad I tried them. They're the perfect combination of sweet, salty, and crispy. I'll definitely be making these again.
olus mayor
[email protected]These bacon-fried bananas were a hit at my brunch party! Everyone loved the sweet and savory combination. I'll definitely be making them again.