BACON, EGG, AND AVOCADO BURGERS
If you're craving a really juicy, delicious burger that's packed with flavor and textures then this egg-topped burger is the burger for you! When you bite into this burger the burst of the egg yolk and the creaminess of the avocado with the crunchiness of the bacon sends this burger over the edge.
Provided by Love2cook32
Categories Meat and Poultry Recipes Pork
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Butter each half of hamburger buns.
- Place bacon in a heavy skillet and cook over medium-high heat, turning occasionally, until crisp, 10 to 12 minutes. Drain bacon slices on paper towels. Set the skillet aside, reserving grease.
- Mix ground beef, Worcestershire sauce, and steak seasoning together in a large bowl; do not overmix. Form into 4 patties. Make a thumbprint in the middle of each patty to keep it from shrinking as it cooks.
- Grill patties on the preheated grill until preferred doneness, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Top each burger with 2 slices bacon and a Cheddar cheese slice; close the grill lid until cheese is melted, about 1 minute. Remove patties from the grill.
- Place buns on the grill, buttered-side down, and cook until browned, about 1 minute. Remove from the grill. Place 1 patty on the bottom half of each bun.
- Reheat the bacon grease in the skillet over medium-high heat. Crack eggs into the hot skillet and fry until whites are cooked but yolk is still runny, about 4 minutes. Immediately place 1 egg on top of each patty. Top with lettuce, onion, avocado, and remaining buns.
Nutrition Facts : Calories 967.4 calories, Carbohydrate 35.2 g, Cholesterol 365.6 mg, Fat 67.5 g, Fiber 8.3 g, Protein 56.1 g, SaturatedFat 25.9 g, Sodium 1854.8 mg, Sugar 2.7 g
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Jamie Mato
[email protected]These burgers were delicious! I loved the combination of flavors. The avocado and egg were a great addition. I will definitely be making these again.
mdsahalom islam
[email protected]I followed the recipe exactly and the burgers turned out great! They were juicy and flavorful. The buns were also perfect. I would definitely recommend this recipe.
Lwane Johanna
[email protected]These burgers were amazing! The bacon and avocado were a great combination. I also loved the egg on top. I will definitely be making these again.
Kalkidan Eshetu
[email protected]I've made these burgers several times now and they are always a hit! They're so easy to make and they always turn out perfectly. I love that I can customize them with different toppings.
Goodness Neji
[email protected]These burgers were delicious! I loved the combination of flavors. The avocado and egg were a great addition. I will definitely be making these again.
Robinson Mathw
[email protected]I followed the recipe exactly and the burgers turned out great! They were juicy and flavorful. The buns were also perfect. I would definitely recommend this recipe.
Reny
[email protected]These burgers were amazing! The bacon and avocado were a great combination. I also loved the egg on top. I will definitely be making these again.
Ovi Das
[email protected]I've made these burgers several times now and they are always a hit! They're so easy to make and they always turn out perfectly. I love that I can customize them with different toppings.
Sobuj Sheikh
[email protected]These burgers were so good! The flavors all worked together perfectly. I especially loved the avocado and egg. I will definitely be making these again soon.
Zuchii Wayna
[email protected]I made these burgers for my family and they were a huge hit! Everyone loved them. The recipe was easy to follow and the burgers turned out great. I would definitely recommend this recipe to anyone looking for a delicious and easy burger recipe.
Olebogeng Moiloa
[email protected]These burgers were absolutely delicious! The combination of bacon, egg, avocado, and cheese was perfect. The patties were cooked to perfection and the buns were toasted just right. I will definitely be making these again!