Categories Bread Pork Vegetable Breakfast Brunch Bake Quick & Easy Bacon Hominy/Cornmeal/Masa Gourmet Kidney Friendly Peanut Free Tree Nut Free Soy Free
Yield Makes 12 muffins
Number Of Ingredients 10
Steps:
- Put oven rack in middle position and preheat oven to 400°F.
- Whisk together milk, egg, and butter in a small bowl. Whisk together remaining ingredients in a large bowl, then add milk mixture to dry ingredients. Stir until just combined.
- Divide among 12 greased (1/2-cup) muffin cups. Bake until golden and a tester comes out clean, about 20 minutes. Cool in pan on a rack 5 to 10 minutes.
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Petey wheatstraw
[email protected]These muffins are a favorite in my household.
sandy haidar
[email protected]I've made these muffins several times and they've always turned out great.
Stacey Etheridge
[email protected]These muffins are the perfect size for a quick snack or breakfast.
Tawhid Ahmed
[email protected]I love the texture of these muffins. They're so light and fluffy.
Mich Lorri
[email protected]These muffins are a great way to use up leftover bacon.
Travis Wilson
[email protected]I've made these muffins for my friends and family and they've all loved them.
Ichrak Ferchichi
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food.
sidratul montaha
[email protected]I love the flavor of these muffins. The bacon and corn are a perfect combination.
Shaikh Mohammed Atif
[email protected]These muffins are so easy to make and they're always a crowd-pleaser.
So Fine
[email protected]I've tried several different bacon corn muffin recipes and this one is by far the best.
Chishimba Kapasula
[email protected]These muffins are perfect for a grab-and-go breakfast or snack.
Rj Tomail
[email protected]I made these muffins for a party and they were a big hit. Everyone loved them!
dommy doris
[email protected]These muffins are so delicious! The bacon and corn add a great flavor.
CHLOE WILLIAMS
[email protected]I've made these muffins several times and they always turn out great. They're a favorite in my household.
C John Uban
[email protected]These muffins are perfect for a quick and easy breakfast or snack.
RAGNER GAMING
[email protected]I made these muffins for my family and they were a hit! Everyone loved the flavor and the texture.
Px noman 444
[email protected]These muffins were so easy to make and they turned out so fluffy and moist! The bacon and corn added a great flavor combination.