Provided by á-85084
Number Of Ingredients 13
Steps:
- Cut potatoes lengthwise in 1/4-inch squares. Soak cut potatoes in water for 1 hour to remove starch. Heat oil to 325 degrees F and blanch potatoes for 5 minutes until very soft but not brown. Remove from oil. Drain on paper towels. In a medium saute pan over medium heat, cook bacon until just crisp, taking care not to overcook. Drain on paper towels. In a 2 quart saucepan, melt butter over medium heat. Add onion and cook about 2 minutes. Add garlic and flour, whisk until smooth. Cook 2 minutes more. Add chili sauce and mustard, and slowly whisk in heavy cream. When mixture begins to simmer, add cheeses and remove from heat. Taste sauce for seasoning. If sauce is too thick, thin with more cream. If too thin, thicken with a little more cheese. Increase oil temperature to 375˚F. Fry potatoes a second time until crisp and golden brown. Remove from oil and drain again, season with salt immediately. On a large plate, arrange fries in the center, drizzle with sauce, top with crumbled bacon and chives. Serve immediately. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Ravi Shah
[email protected]These fries were amazing! The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor. I will definitely be making these again.
Eileen Lentz
[email protected]These fries were really good! I loved the crispy fries and the melted cheese. The bacon added a nice smoky flavor. I would definitely recommend this recipe.
Khalid Jutt
[email protected]I followed the recipe exactly and the fries turned out great! The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor. I would definitely recommend this recipe.
mdaykub hassab
[email protected]The fries were soggy and the cheese wasn't melted all the way. The bacon was also a bit overcooked. Overall, I wasn't impressed with this recipe.
Rylan Worthington
[email protected]These fries were a bit too greasy for my taste, but the flavor was good. The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor.
Rasolkhan Ahmadzai
[email protected]I'm not a big fan of fries, but these bacon cheese fries were really good! The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor. I would definitely recommend this recipe.
Partho King
[email protected]These fries are so easy to make and they taste delicious! The fries are crispy and the cheese is melted and gooey. The bacon adds a nice smoky flavor. I will definitely be making these again.
Purab Khan
[email protected]Amazing recipe! The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor. I will definitely be making these again.
Alpha Wondiye
[email protected]I made these fries for my friends and they loved them! The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor. I will definitely be making these again.
Ladifah Abubakar
[email protected]These fries were really good! I loved the crispy fries and the melted cheese. The bacon added a nice smoky flavor. I would definitely recommend this recipe.
Ihtisham Attari
[email protected]These bacon cheese fries were so good! The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor. I will definitely be making these again.
Hussein Muhammed
[email protected]These fries were amazing! I made them for my family and they loved them. The fries were crispy and the cheese was melted and gooey. The bacon added a nice smoky flavor. I will definitely be making these again.
Noman Chishti
[email protected]I've tried many bacon cheese fries recipes, but this one is by far the best. The fries are crispy and the cheese is melted and gooey. The bacon adds a nice smoky flavor. I highly recommend this recipe.
Mulu Beyene
[email protected]These bacon cheese fries were a hit at my party! They were crispy, cheesy, and flavorful. I loved the combination of bacon, cheese, and fries. I will definitely be making these again.