BACON & CHEESE DEVILED EGGS RECIPE - (3.6/5)
Provided by รก-3974
Number Of Ingredients 8
Steps:
- Halve eggs lengthwise and remove yolks. Set whites aside. Place yolks in a small bowl; mash with a fork. Stir in mayonnaise, honey mustard, salt, and pepper. Fold in 4 slices crumbled bacon and cheese. Stuff egg white halves with yolk mixture. Cover and chill until serving time (up to 24 hours). If desired, garnish with additional bacon and green onion.
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Sadie Rose
[email protected]These deviled eggs were a bit too salty for my taste.
Shanaya Patterson
[email protected]These deviled eggs were a bit bland for my taste. I think I'll add some more spices next time.
Flavia Rotar
[email protected]I've been making these deviled eggs for years and they're always a hit. They're so easy to make and everyone loves them.
Mike Adkins
[email protected]These deviled eggs were delicious! I made them for my family and they all loved them.
FAHMEED AAHMED
[email protected]These were so good! I will definitely be making them again.
Nissa Nissa
[email protected]I love these deviled eggs! They're always a crowd-pleaser.
Muna Chukwuma
[email protected]These deviled eggs were a big hit at my potluck. Everyone raved about them.
Jcen Mwandi
[email protected]Easy to make and very tasty. I will definitely be making these again.
Denys Davydov
[email protected]These were delicious! I made them for my family and they all loved them.
Shawn Hubbard
[email protected]I've made these deviled eggs a few times now and they always turn out great. They're the perfect appetizer for any party or gathering.
Chandre Jankowitz
[email protected]These deviled eggs were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.