BACON-BLUE CHEESE STUFFED BURGERS
These loaded burgers are one hearty meal in a bun. They're sure to satisfy the biggest appetites. —Christine Keating, Norwalk, California
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 burgers.
Number Of Ingredients 15
Steps:
- Shape beef into 8 thin patties. Combine the cream cheese, blue cheese and bacon bits; spoon onto the center of 4 patties. Top with remaining patties and press edges firmly to seal. Combine the salt, garlic powder and pepper; sprinkle over patties., Grill burgers, covered, over medium heat or broil 4 in. from the heat on each side until a thermometer reads 160° and juices run clear, 5-7 minutes. , Meanwhile, in a large skillet, saute mushrooms in oil until tender. Stir in water and mustard. , Serve burgers on buns with mayonnaise, romaine, tomato and mushroom mixture.
Nutrition Facts : Calories 701 calories, Fat 43g fat (15g saturated fat), Cholesterol 149mg cholesterol, Sodium 1280mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 5g fiber), Protein 48g protein.
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Anania Baker
[email protected]I love bacon and blue cheese, so I'm sure I'll love this recipe.
Daim Joyia
[email protected]I'm not a big fan of burgers, but this recipe looks interesting.
Valkendy Alexis
[email protected]This recipe looks a bit complicated, but I'm up for a challenge.
Azan Zafar
[email protected]I'm not sure how I feel about blue cheese, but I'm willing to give this recipe a try.
Idid Marozva
[email protected]I can't wait to try this recipe! It looks delicious.
Namagembe evelyn
[email protected]These burgers were amazing! The bacon and blue cheese were a perfect combination and the beef was cooked to perfection. I will definitely be making these again soon.
Kenechukwu Onah
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make burger.
Taseer Khan
[email protected]These burgers were a bit too greasy for my taste. The bacon and blue cheese were good, but the beef was a bit too fatty. I think I would try a different recipe next time.
Melanie Cuevas
[email protected]I'm not sure what went wrong, but my burgers turned out dry and bland. I followed the recipe exactly, but the burgers just didn't have much flavor. I was really disappointed.
Al Shamas
[email protected]I followed the recipe exactly and the burgers turned out great! They were juicy and flavorful, and the blue cheese added a nice tang. I would definitely recommend this recipe to anyone looking for a delicious burger.
ALEONTE MARIA
[email protected]These burgers were so easy to make and they turned out so delicious! I loved the combination of bacon, blue cheese, and beef. The burgers were cooked perfectly and were very juicy. I will definitely be making these again and again.
Osman Rukaya
[email protected]I made these burgers for my family and they loved them! The blue cheese was a bit too strong for some of them, but overall the burgers were a hit. I would definitely make them again, but I would use less blue cheese next time.
Lolla Smith
[email protected]These burgers were amazing! The bacon and blue cheese were a perfect combination and the beef was cooked to perfection. I will definitely be making these again.
Usman Khizar
[email protected]I'm not usually a fan of blue cheese, but I decided to give these burgers a try and I'm so glad I did! The blue cheese was actually really good with the bacon and beef. The burgers were cooked perfectly and were very juicy. I'll definitely be making
Ally Goodell
[email protected]These burgers were a huge hit at my last cookout! Everyone loved the combination of bacon, blue cheese, and beef. The burgers were juicy and flavorful, and the blue cheese added a nice tang. I will definitely be making these again.