This lunch box-ready pizza pocket is perfect for kids, and it's easy to prepare in advance with Original Bisquick mix and your favorite pizza toppings.
Provided by Sarah Caron
Categories Lunch
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 450°F. Line cookie sheet with foil; spray foil with cooking spray.
- In medium bowl, stir together Bisquick mix, very warm water and olive oil until Bisquick mix is moistened. Let stand 15 minutes.
- Knead dough slightly to form ball. Divide dough into 8 parts. Flatten and use rolling pin to roll each into circle about 1/8-inch thick. Place circles on cookie sheet.
- In small bowl, stir together barbecue sauce and chicken. Place 1 tablespoon chicken mixture on each dough circle. Top each with 1 slice bacon, crumbled, and 1 tablespoon cheese. Fold over, and pinch edges to seal.
- Bake 15 to 20 minutes or until golden.
- Enjoy hot, or cool completely, wrap in plastic wrap and freeze until ready to use.
Nutrition Facts : ServingSize 1 Serving
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Frey Frey
[email protected]These pizza pockets were easy to make and they tasted great. I loved the combination of flavors. I will definitely be making these again.
Jody Islam1212
[email protected]I'm not a big fan of pizza pockets, but these were really good. The filling was flavorful and the crust was nice and crispy. I would definitely make these again.
Md Shofikul
[email protected]These pizza pockets were so good! The bacon and barbecue chicken filling was delicious and the crescent roll crust was perfect. I will definitely be making these again.
Shadow Wuf
[email protected]I made these pizza pockets for a party and they were a huge hit. Everyone loved them! I will definitely be making these again.
Mohoshi Parvej
[email protected]These pizza pockets were easy to make and they tasted great. I loved the combination of flavors. I will definitely be making these again.
Ben Omari
[email protected]I'm not a big fan of pizza pockets, but these were really good. The filling was flavorful and the crust was nice and crispy. I would definitely make these again.
Moazzam Ali hashmi
[email protected]These pizza pockets were so good! The bacon and barbecue chicken filling was delicious and the crescent roll crust was perfect. I will definitely be making these again.
John Kanku
[email protected]I made these pizza pockets for a potluck and they were a hit. Everyone loved them! I will definitely be making these again.
Jordan Varelis
[email protected]These pizza pockets were a great way to use up some leftover chicken. They were easy to make and they tasted great. I will definitely be making these again.
khadijah damilola Ganiyu
[email protected]I made these pizza pockets with my kids and they had a lot of fun helping me. They loved the finished product and they ate them all up. I will definitely be making these again.
allan tanui
[email protected]I'm not a huge fan of barbecue sauce, but these pizza pockets were still really good. The bacon and chicken were cooked perfectly and the crescent roll crust was nice and flaky. I would definitely make these again, but I would use a different sauce.
Yasser Ahmed
[email protected]These pizza pockets were so easy to make and they tasted delicious. I loved the combination of flavors. I will definitely be making these again.
MD Shamin Islam
[email protected]I made these pizza pockets for a party and they were a huge success. Everyone loved them! I will definitely be making these again.
Naila Sam
[email protected]I followed the recipe exactly and the pizza pockets turned out perfectly. They were so easy to make and they tasted amazing. I will definitely be making these again soon.
Halima Gona
[email protected]These pizza pockets were a huge hit with my family! The bacon and barbecue chicken filling was flavorful and juicy, and the crescent roll crust was golden brown and flaky. I will definitely be making these again.