BACKWOODS IDAHO THICK AND HEARTY SMOKY BAKED BEANS
I grew up in North Idaho in a town of 20 people. I lived with three loggers who loved their food, loved lots of food, and loved it thick and filling. This fit the bill perfectly, especially when served with grilled steak or chicken and IDAHO potato salad!
Provided by Aurora
Categories Beans
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Brown hamburger and onion.
- Drain.
- Dice bacon and brown.
- Drain.
- Meanwhile, mix remaining ingredients in a very large bowl.
- Stir in bacon and hamburger and mix well.
- Pour into an 11x15 pan (it will boil over in a 9x13).
- Cover with foil and bake at 325 for 2 hours.
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Mis Universe
[email protected]These baked beans are a great way to use up leftover bacon. They're also really easy to make and they always turn out delicious.
Johurul Islam Joy
[email protected]I love the smoky flavor of these beans. They're so delicious and they always disappear quickly at potlucks.
Deandre Jr
[email protected]These beans are the perfect side dish for any summer cookout. They're easy to make and they always a hit with everyone.
Maria Tasha
[email protected]I've been making these baked beans for years and they're always a crowd-pleaser. They're so easy to make and they always turn out delicious.
Agent DARK
[email protected]These baked beans are a family favorite. We make them every year for our summer cookout. They're always a hit with everyone.
DEVIDE MUSIQ
[email protected]I'm not a huge fan of baked beans, but I thought this recipe was pretty good. The beans were tender and the sauce was flavorful.
Stephanie Van Niekerk
[email protected]These beans were just okay. They weren't bad, but they weren't anything special either. I probably won't make them again.
Shabir Tiki
[email protected]I'm not sure what I did wrong, but my beans turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
Danny Music
[email protected]These beans were a little too sweet for my taste, but my husband loved them. I think next time I'll reduce the amount of brown sugar.
ZABLON OKONJI
[email protected]I was really impressed with these baked beans. They were so easy to make and they turned out so delicious. I'll definitely be making them again.
rafin arnov009
[email protected]These beans are amazing! I've made them several times now and they're always a hit. I love the way the smoky flavor from the bacon and the sweetness from the brown sugar complement each other.
Mohamed Insaf
[email protected]I love this recipe! It's so simple to make, but the beans are always so flavorful and delicious. I always get compliments when I serve them.
Ajith
[email protected]These baked beans are the perfect side dish for any summer cookout. They're easy to make and always a crowd-pleaser.
Mohaimin haque Jihan
[email protected]I'm not usually a fan of baked beans, but these were really good. The smokiness from the bacon and the sweetness from the brown sugar were a great combination.
Francis Muthama
[email protected]These beans were delicious! I made them for a cookout and they were a huge success. Everyone loved them.
Bret Laptalo
[email protected]I've tried a lot of baked bean recipes, but this one is by far the best. The beans are so tender and flavorful, and the sauce is rich and smoky. I highly recommend this recipe!
Zi'Marion Paul
[email protected]These baked beans were a hit at our last potluck! Everyone raved about the smoky flavor and the hearty texture. I'll definitely be making them again soon.