BACHELOR'S SKILLET

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Bachelor's Skillet image

Simple, cheap and tasty meal. Just right for a bachelor. I created this while single and living in Virginia.

Provided by Boots Lane

Categories     Meat

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5

2 polish kielbasa
1 can beer
garlic salt or garlic powder
butter
shredded cheddar cheese

Steps:

  • First, cut the keilbasa into 1/2 inch thick medalions.
  • Heat a medium sized skillet to medium to medium high heat and melt enough butter to just cover the bottom.
  • Add the keilbasa and garlic.
  • Once the keilbasa starts to brown on one side, add enough beer to just cover the bottom.
  • Turn the keilbasa and cook on the other side.
  • Now it becomes a matter of personal taste and trial and error.
  • I keep adding beer and garlic to taste, the thing you are really looking for is for the beer/butter/garic to caramalize.
  • When done, transfer to a plate and sprinkle with the cheese.
  • Drink the rest of the beer with your meal.

Iwona ba
ba-iwona@aol.com

I love this recipe because it's so flavorful and easy to make. It's a great way to use up leftover chicken or beef.


Noor Alom
n6@yahoo.com

This is a great recipe for a quick and easy weeknight meal. It's also very versatile - you can add or remove ingredients to suit your taste.


Simon Emmanuel
e_simon31@yahoo.com

I've made this recipe several times and it's always a hit. It's so easy to make and the flavors are amazing.


Jahid Akbar
j_a85@gmail.com

This was a great recipe! I made it for my family and they loved it. It was easy to make and very flavorful.


Douglas Ingram
d.i@yahoo.com

Just made this for dinner and it was delicious! The flavors were amazing and it was so easy to make. I will definitely be making it again.


Ahmed ayo
a-ahmed67@gmail.com

I made this for dinner last night and it was a hit! My family loved it and it was so easy to make. I will definitely be making it again.


Tykayla James
jamestykayla11@yahoo.com

This skillet dish was delicious and so easy to make. I loved the combination of flavors and textures. It's a great meal for a busy weeknight.


Ziasia Varner
varner_ziasia51@yahoo.com

I tried this recipe last night and it was amazing! The flavors were so well-balanced and the chicken was cooked perfectly. I will definitely be making this again.


Daniel Herrera
d.h@gmail.com

This skillet dish was a lifesaver on a busy weeknight. It was so easy to throw together, and it was a big hit with my family. I'll definitely be making it again.


Jabes Kamanga
kamangaj76@yahoo.com

I love this recipe because it's so customizable. I can use whatever vegetables I have on hand, and it always turns out great. It's also a great way to use up leftover rice.


Md Lanju
l_md@yahoo.com

This was a great recipe for a quick and easy weeknight meal. I used ground beef and added some extra chili powder for a little more spice. It was delicious!


MALA
mala@hotmail.fr

I've made this skillet dish several times now, and it's always a winner. It's so versatile - I can add or remove ingredients to suit my taste. My favorite way to make it is with ground turkey, sweet potatoes, and black beans.


Kevin Mejía
k@hotmail.com

This skillet dish was a hit! My family loved it, and it was so easy to make. I didn't have any bell peppers on hand, so I used zucchini instead. It turned out great!


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