BABYCAKES NYC CHOCOLATE CHIP COOKIES

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BABYCAKES NYC CHOCOLATE CHIP COOKIES image

Categories     Cookies

Yield 36 cookies

Number Of Ingredients 12

1 1/2 c. gluten free oat flour
1 c. Bob's Red Mill All Purpose Gluten Free Baking flour
1 c. sugar
1/4 c. flaxseed meal
1/4 c. arrowroot starch
1 1/2 t. xanthan gum
1 t. baking soda
1 t. salt
3/4 c. plus 2 T. melted, refined coconut oil or canola oil
6 T. unsweetened applesauce
2 T. gluten free vanilla
1 c. gluten free, dairy free chocolate chips

Steps:

  • Preheat oven to 325 degrees F. Line 2 rimmed baking sheets with parchment paper and set aside. In a medium bowl, whisk together the flours, sugar, flaxseed meal, arrowroot starch, xanthan gum, baking soda and salt. Add the coconut oil, applesauce and vanilla and stir with a rubber spatula until a thick dough forms. Stir in the chocolate chips until evenly distributed. Drop the dough by the tablespoonful onto the prepared baking sheets, about 1 1/2" apart. Bake for 7 mins., rotate the baking sheets, and bake for 7 mins. more, or until the cookies are golden brown and firm. Let stand on the baking sheets for 15 mins. before eating.

Kimberly Fernandez
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Not bad!


Krishana Mandal
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These cookies were divine! They were the perfect combination of chewy and crispy. The chocolate chips were perfectly melted and gooey. I will definitely be making these again!


Real Sunamganj bd
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These cookies were a bit too crumbly for my taste. I think I'll try using a different recipe next time.


Ereyn
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These cookies were easy to make and turned out great! I love the crispy edges and the gooey centers. I'll definitely be making these again.


Pabitra Bista
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These cookies were delicious! They were soft and chewy, with just the right amount of chocolate chips. I'll definitely be making these again soon.


Namatta Ronisha
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These cookies were a bit too salty for my taste. I think I'll try reducing the amount of salt next time.


Yaser Asad
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These cookies were a huge hit with my family! They loved the chewy texture and the rich chocolate flavor. I'll definitely be making these again.


Tamanana
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Not a fan. The cookies were too sweet and the chocolate chips were too hard.


Rod Barrett
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Amazing! These cookies were the perfect combination of chewy and soft. The chocolate chips were perfectly melted and gooey. I will definitely be making these again!


Saad Raja
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These cookies were a bit too dry for my taste. I think I'll try adding some more butter next time.


Edward Bothman
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These cookies were delicious! I love the combination of chocolate and peanut butter. They were also really easy to make. I'll definitely be making these again soon.


Arzina Khatun
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Meh.


Angelo Sanchez
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These cookies were a hit at my party! Everyone loved them. They were so easy to make, too. I'll definitely be making these again.


Captain Plays
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Not bad! The cookies were a bit too sweet for my taste, but they were still enjoyable. I think I'll try reducing the amount of sugar next time.


Bob Persky
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These chocolate chip cookies were divine! They were soft and chewy, with the perfect amount of chocolate chips. I followed the recipe exactly and they turned out perfectly. I'll definitely be making these again!