Make and share this Baby Quiches recipe from Food.com.
Provided by -------
Categories Pork
Time 30m
Yield 24 quiches, 12 serving(s)
Number Of Ingredients 8
Steps:
- Combine CRUST ingredients.
- Chill dough.
- When ready to bake, make tiny balls of dough & press into greased miniature muffin pans.
- Combine Mixture ingredients.
- Put small amount of MIXTURE ingredients into each crust.
- For the FILLING ingredients, scald cream & mix with eggs.
- Pour 1 teaspoons filling over each quiche.
- You can freeze or bake now.
- If frozen, bake at 425F for 10 minutes.
- If thawed, bake at 325F for 12-15 minutes.
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Sellasami Thiyaku
[email protected]I had some trouble getting the crust to cook evenly, but the quiches still tasted good.
Adamcy Musa
[email protected]These quiches were a little too salty for my taste, but they were still good.
Bobby Kelley
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat their veggies and protein.
Rans Annor
[email protected]These were so cute and delicious! I loved the combination of flavors.
Orion Dukes
[email protected]I've made these quiches a few times now and they're always a hit. They're perfect for a party or a quick and easy meal.
Sotto Kumar Das
[email protected]These were really easy to make and they tasted great! I'll definitely be making them again.
Shabiek Baibe
[email protected]I had some trouble getting the crust to cook evenly, but the quiches still tasted good.
DONNAH KAKAI
[email protected]These quiches were a little too salty for my taste, but they were still good.
Saint leo WineBar
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat their veggies and protein.
Rhys Kathman
[email protected]These were so cute and delicious! I loved the combination of flavors.
Saru Poudel
[email protected]I've made these quiches a few times now and they're always a hit. They're perfect for a party or a quick and easy meal.
Juanderful Oliver
[email protected]These were really easy to make and they tasted great! I'll definitely be making them again.
kumari thakuri
[email protected]I had some trouble getting the crust to brown, but the quiches still tasted good.
Harrison Chris
[email protected]These quiches were a little too eggy for my taste, but my husband loved them.
Imran official
[email protected]I've tried a few different baby quiche recipes and this one is definitely my favorite. The crust is flaky and the filling is creamy and flavorful.
kendrah hazle
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat their veggies.
Adel Banze
[email protected]These are so cute and delicious! I love that they're individual-sized so I can control how much I eat.
LaShonda Winters
[email protected]I've made these quiches a few times now and they always turn out great. They're perfect for a quick and easy breakfast or lunch.
Abderhman Abdou
[email protected]These baby quiches were a hit at my last brunch party! They were so easy to make and everyone loved them.