This is a nice appetizer version of the famous Hot Brown sandwiches.
Provided by Vicki Butts (lazyme)
Categories Poultry Appetizers
Time 50m
Number Of Ingredients 10
Steps:
- 1. Arrange bread slices on a lightly greased baking sheet. Bake at 500F for 3-4 minutes.
- 2. Melt butter in a saucepan over low heat; add flour, and cook, whisking constantly until smooth. Add cheddar cheese, whisking until cheese melts.
- 3. Melt butter in a saucepan over low heat; add flour, and cook, whisking constantly until smooth. Add cheddar cheese, whisking until cheese melts.
- 4. Gradually whisk in milk; cook over medium heat, whisking constantly, until mixture is thickened and bubbly.
- 5. Gradually whisk in milk; cook over medium heat, whisking constantly, until mixture is thickened and bubbly.
- 6. Top bread slices evenly with turkey. Top each with about 1 1/2 tablespoons cheese sauce. Sprinkle evenly with Parmesan cheese and bacon.
- 7. Top bread slices evenly with turkey. Top each with about 1 1/2 tablespoons cheese sauce. Sprinkle evenly with Parmesan cheese and bacon.
- 8. Bake at 500 degrees for 7 minutes or until parmesan is melted.
- 9. Bake at 500 degrees for 7 minutes or until parmesan is melted.
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Sajidjee Sajidjee
[email protected]This was an easy recipe to follow and the baby hot browns were delicious. The only thing I would change is to use a different type of bread. I used white bread and it was a little too soft for my taste.
Md. Ismael Hossain
[email protected]I'm not a fan of hot browns but I thought I'd give this recipe a try. I was pleasantly surprised! The baby hot browns were really good. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this again.
Jo McMillan
[email protected]This was a great recipe. The baby hot browns were delicious and the sauce was perfect. I will definitely be making this again.
Jayden Skillz
[email protected]I made this for my family and they loved it! The baby hot browns were a perfect combination of crispy and creamy. The sauce was also very flavorful.
fans yard
[email protected]I've made this recipe several times and it's always a hit. The baby hot browns are always crispy and the sauce is always creamy and flavorful.
Quinn Smith
[email protected]This recipe was easy to follow and the baby hot browns were delicious. The only thing I would change is to use a different type of cheese. I used cheddar cheese and it was a little too sharp for my taste.
Ibad Ali
[email protected]I followed the recipe exactly and the baby hot browns turned out perfectly. They were delicious and everyone loved them.
Hasibullah Rahimi
[email protected]I'm not a huge fan of hot browns, but I thought I'd give this recipe a try. I was pleasantly surprised! The baby hot browns were really good. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this again
Isabella Niko
[email protected]This was a great recipe. The baby hot browns were delicious and the sauce was perfect. I will definitely be making this again.
Kevin Woolsey
[email protected]I made this for a party and it was a huge success! Everyone loved them. The only thing I would change is to add a little more cheese.
Babybee's Slots
[email protected]My family loved this recipe! It was easy to make and the baby hot browns were a hit. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.