BABY FOOD CAKE
Make and share this Baby Food Cake recipe from Food.com.
Provided by Connie Maple
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Mix all but pecans.
- when well mixed fold in pecans.
- and pour into greased and sugared bundt pan.
- Bake at 350 for 1 hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #preparation #occasion #desserts #kid-friendly #cakes #dietary #4-hours-or-less
You'll also love
Ana Sofia Jurado Ortiz
[email protected]This cake is so easy to make! I'll definitely be making it again.
Sinomtha Monalisa
[email protected]I added some mashed avocado to the cake batter and it gave it a delicious creamy texture.
Odd Jaguar
[email protected]This cake is a great way to sneak some veggies into your baby's diet. My baby loved it!
Bishal Yogi
[email protected]I used oat flour instead of all-purpose flour and it worked perfectly. This cake is a great option for babies with gluten allergies.
Roshan Periera
[email protected]I made this cake in a mini loaf pan and it turned out great! It was the perfect size for my baby.
Jenny Hulsey
[email protected]This cake was a bit too dense for my baby. I think I should have used more baking powder.
Diane Tion
[email protected]I made this cake for my baby's first taste of cake and he loved it! He ate the whole thing.
Huge BFG
[email protected]This cake is the perfect finger food for my baby. He loves to pick up the pieces and eat them.
Mariah Talavera
[email protected]I'm so glad I found this recipe! My baby has a dairy allergy and this cake is perfect for him.
Mohammad Bostan
[email protected]This cake is so moist and fluffy! My baby couldn't get enough of it.
Sk Mm
[email protected]I added some cinnamon and nutmeg to the cake batter and it gave it a delicious fall flavor.
Christopher Smilee
[email protected]This cake was a great way to use up some leftover sweet potatoes. It was easy to make and my baby loved it.
Ema Shahzad
[email protected]I had some trouble getting the cake out of the pan. I think I should have greased the pan more.
Aknepali Babu
[email protected]This cake was a little too sweet for my baby, but I think that's because I used ripe bananas. Next time I'll use less ripe bananas or add less sugar.
Sarah Galvan
[email protected]I made this cake for my baby's first birthday party and it was a huge success! All the babies loved it and the parents were asking for the recipe. It's definitely a keeper!
Cherri Braden
[email protected]This recipe was easy to follow and the cake turned out great! I used a mini muffin tin and they were the perfect size for my baby. He loved them!
John Gurung
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, and the frosting was smooth and creamy. My baby girl loved it!
Lhkr Khan
[email protected]This baby food cake was a hit with my little one! She loved the sweet potato and banana flavors, and the cake was the perfect texture for her to gum and chew. I'll definitely be making this again.