BABY CARROTS WITH DILL BUTTER
Steps:
- Place carrots in a saucepan with enough water to cover. Bring to a boil, and cook 10 minutes, until tender. Remove from heat, and drain.
- Gently toss carots with margarine, dill, and lemon juice. Season with salt and pepper.
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Jessie Tarter
[email protected]This was a quick and easy side dish that was perfect for a weeknight meal. The carrots were cooked perfectly and the dill butter was flavorful. I will definitely be making this again.
Alamin Munshi
[email protected]I'm not a huge fan of carrots, but I really enjoyed this recipe. The dill butter was especially good. I will definitely be making this again.
mdrakib gqan
[email protected]This was a delicious and easy side dish! The carrots were perfectly cooked and the dill butter was flavorful. I will definitely be making this again.
rukaiya aliyu
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the sweet and savory flavors of the carrots. I will definitely be making this again.
Jole Josip
[email protected]This was a great recipe! The carrots were cooked perfectly and the dill butter was flavorful. I will definitely be making this again.
Isobel Mulvey
[email protected]I've made this recipe several times and it's always a hit! The carrots are always cooked perfectly and the dill butter is delicious. I highly recommend this recipe.
TauseefHaider Ejaz
[email protected]This was a quick and easy side dish that was perfect for a weeknight meal. The carrots were cooked perfectly and the dill butter was flavorful. I will definitely be making this again.
Shabbir Ahmad
[email protected]I'm not a huge fan of carrots, but I really enjoyed this recipe. The dill butter was especially good. I will definitely be making this again.
Justina Lopez
[email protected]I made this for a dinner party and it was a hit! Everyone loved the sweet and savory flavors of the carrots and the dill butter was a perfect complement. I will definitely be making this again.
Makenna Feipel
[email protected]This was a delicious and easy side dish! The carrots were perfectly cooked and the dill butter was flavorful. I will definitely be making this again.